Best Homemade Pizza - cooking recipe

Ingredients

2 pkg. Gold Medal pizza crust mix
1 (14 oz.) jar Ragu Pizza Quick sauce
1 (8 oz.) can tomato sauce
1 small can black olives
1 (4 oz.) can mushroom pieces
1 small onion
1 lb. roll \"Rice Italian sausage\"
grated Parmesan cheese
1 (16 oz.) pkg. Mozzarella cheese

Preparation

Make pizza crust as directed on package.
Brown Italian sausage in skillet and drain.
When crust is ready, spread with greased hands onto a 12 x 18 x 1-inch well-greased cookie sheet. Mix together Ragu sauce and tomato sauce and spread on crust. Chop onion.
Slice olives.
Spread sausage on top of sauce.
Drop on onions, olives and mushrooms.
Sprinkle on Mozzarella cheese first, then Parmesan cheese, enough to cover lightly.
Bake at 425\u00b0 for 25 minutes or until cheese starts to brown.