Mix all ingredients except the silver beet with a little water until you have a medium thick batter.
Add the well drained silver beet and fry in spoonfuls in hot oil until cooked.
Drain on paper towel and serve with curries as a side dish or as a snack.
Note:Bok Choy could also be used as a substitute for silver beet.
PLEASE NOTE: the Zaar database seems to want to make Silver Beet into 'beets' and this recipe is NOT for \"BEETS\" so my apologies if you got this recipe while looking for a Beet/beetroot recipe.
Mix mustard and sour cream, cover and refrigerate.
Cook veggie burger according to directions on the box.
To serve, put the mustard/sour cream mixture on bottom bun, top with a few arugula leaves, then top with veggie burger, then sprinkle with blue cheese and finish off with remaining arugula and the top bun.
To make the beet compote, heat olive oil in
Place all the burger ingredients in a large bowl
hile waiting on sauce, gather burger ingredients.
Pickles: Slice Vlasic
CANNED BEET RECIPE:
Place spinach in a salad bowl.
Add remaining ingredients; toss and serve.
5 minutes prep time; no cooking time.
FRESH BEET RECIPE:
Preheat oven to 450\u00b0F Remove beet greens from 3 fresh beets; rinse beets and wrap tightly in foil. Bake for 40-50 minutes or until tender when pierced with a fork. Unwrap foil and remove skin by rubbing firmly with paper towels. Refrigerate beets until cool; cut into pieces and add to salad.
5 minutes prep time; 1 hour cooking time; 1 hour cooling time.
Sandwich together with lettuce, patties, beet and bacon.
I only made 1/2 recipe and it was enough):
Make your favorite recipe for hamburger patties; make eight
ummus. Top with beets, lettuce, burger and sauteed onions. Top with
lour and add the eggs, beet puree and any other flavorings
nd set aside. For the burger, add all ingredients to a
eat both sides of each burger bun on a tava griddle
br>Frost with a half recipe of Cream Cheese and Applesauce
ooked through.
Layer your burger with your various umami ingredients
he casserole.
FOR THE BEET STOCK: In a 3 to
unny and remove.
Place burger patties on English muffins or
Make burger: In a large mixing bowl,
Combine gin, vanilla, simple syrup, beet juice, lemon juice, and egg
Pull mixture up and over burger with.
fingers. Pick up