edium-high heat. Carefully add beef brisket and brown the meat
In a wok add tendon and cover with water and
1.Heat oil in a pan saute onion, garlic and ginger.
2.Put Beef, salt and pepper in a Pan and stir.
3.Put Brown and white sugar stir well till the sugar melt.
4.Pour Soy Sauce, Beef Broth and Star Anis Let it Simmer for
.5. Serve Hot.
Thread beef strips onto dampened bamboo skewers. Roll in Szechuan seasoning to coat all over. Grease a large frying pan and heat on medium. Cook skewers 2 mins, turning, until cooked. Remove from pan.
In the same pan, cook Chinese broccoli on high heat 2-3 mins, until wilted. Add oyster sauce and 2 tbsp water and cook 1 min. Arrange on a serving plate, top with beef skewers and drizzle with pan liquid. Serve with rice.
Cut beef across grain into thin slices
ver medium heat. Cover the beef with the flour.
Put
t smokes add 1 lbs beef and brown over high heat
lakes and red pepper. Add beef; toss to coat.
In
lavors.
Prepare dough for Chinese Steamed Buns.
Shape dough
eat.
Prepare dough for Chinese Steamed Buns (see footnote).
Marinate the beef in a mixture of equal parts soy sauce and white wine for 5 to 6 minutes.
Break maitake mushrooms into bite sized pieces.
Heat oil in wok on high heat (peanut oil works best for stirfry because of the high heat but I use canola oil without any problems).
Add red pepper, green onion and eggplant to the wok and stir fry.
Add beef, Maitake Mushrooms, Chinese cabbage and oyster sauce to the mixture. Stir well and cook until beef is cooked through.
If desired, add 1-4 tsp corn starch to thicken the sauce.
Preheat oven to 400 degrees F.
Brown ground beef with Recipe Ready Jalapeno Peppers in large nonstick skillet over medium-high heat; drain fat.*
In 11x7-inch casserole dish combine beef mixture with salsa, half the chips and 2 cups cheese. Top with remaining chips and cheese.
Bake uncovered 20 minutes or until cheese is melted and top is golden brown.
Cut beef steak across grain into thin
Cook rice.
Steam broccoli for 10 minutes.
Saute garlic for 3 minutes in half of the sesame oil, add beef, salt and pepper and stir for 20 minutes.
Increase heat to high and add broccoli, continue stir frying for 2 minutes.
Serve over rice.
Place remaining sesame oil into pan and saute sesame seeds for up to 1 minute. Sprinkle this over the dishes and serve immediately.
then remove.
Cook the beef strips until they change color
In 2 1/2- to 3 1/2-quart slow cooker, mix beef, onion, soup, mushrooms, Worcestershire sauce and pepper.
Cover and cook on low heat setting 6-8 hours or until beef is very tender.
Stir sour cream and room temperature cream cheese into beef mixture.
Serve over noodles.
2 to 5 minutes. Add beef cubes; cook and stir until
Place the beef roast in a large slow
Rinse corned beef thoroughly in cold water. Throw
inch deep - place your beef bones - bake for 3 hrs