ortilla Scoops).
TO MAKE NACHOS SUPREME:
Layer dip with tortilla
Saute the beef, onions and garlic till the
Brown meat; drain.
Add beans, onion, olives, chilies, taco sauce to taste and cheese.
Bake for 25 minutes at 400\u00b0 in a pizza pan.
Dip nachos and enjoy!
Brown ground beef in a large skillet. Drain off excess grease, then add chili and heat until hot.
Place nacho chips on plate. On top of nachos, place the meat and chili mixture.
Add Cheez Whiz on top of the chili. Add the rest of the toppings, finishing off with a tablespoon of sour cream.
ver medium heat, add ground beef and season with salt and
ins, until thick.
Arrange beef and 1/4 of the
Brown beef in a large skillet with
Prepare ground beef with taco seasoning according to package directions.
If you are using a regular onion, fry with the beef. Spread beans in a thin layer in the bottom of a 12-inch pizza pan. Next layer the taco mixture, green chilies, green onions, taco sauce and cheese.
Bake, uncovered, at 350\u00b0 for 15 to 20 minutes or until cheese is melted and edge is bubbly.
Serve with your favorite tortilla chips.
Brown ground beef.
Add seasoning according to package directions.
On large platter, spread nacho chips evenly. Sprinkle ground beef on top of chips.
Add toppings on top of ground beef, whichever way you prefer.
Top with salt, pepper and sour cream.
00 degrees.
Mix ground beef, jalapeno pepper, chili powder and
Cook beef and taco seasoning in skillet until browned. Pour off fat.
Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 min. or until done.
Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
In a large skillet, break up ground beef.
Cook until browned.
Drain.
Pat with paper towels to remove excess fat.
Set aside.
Next spread tortilla chips to cover a large (12 inch) oven proof platter, allowing some overlap.
Arrange meat evenly over tortilla chips.
Sprinkle cheeses atop meat and chips.
Bake chips at 350 degrees for 5-7 minutes, or until cheese melts.
Spoon favorite guacamole dip over cheese and meat, followed by sour cream.
Top with olives and jalapenos.
Serve warm.
aucepan on high heat. Cook beef, red pepper flakes and cumin
minutes. Add the ground beef and cook until browned. Stir
Preheat oven to 425\u00b0F. Heat a frying pan over medium heat. Brown ground beef for 4 mins, breaking lumps. Add taco seasoning mix and 1 cup water. Bring to a boil, reduce heat and simmer, uncovered, for 3-4 mins, until thickened slightly.
Meanwhile, distribute tortilla chips between 4 ovenproof bowls. Bake for 5 mins. Add ground beef mixture, top with cheese and bake for another 5 mins, until cheese is melted and bubbly.
Top with sour cream and avocado. Serve immediately.
Brown ground beef and drain.
Add water, taco seasoning and beans and sauce/salsa.
Bring to boil, then simmer 5 minutes.
Mix in tortilla chips and 1 cup cheese.
Cook 3-5 minutes more until cheese melts.
Serve with the rest of the cheese, sour cream, olives, and jalapeno peppers.
lastic wrap.
For the beef: Heat oil in large skillet
Brown ground beef.
Add onions to ground beef and cook until the onions are transparent.
Add chili powder and sugar to the ground beef/onion mixture.
Spread the refried beans on a microwave-safe serving platter. Cover with waxed paper and microwave until hot. Remove waxed paper and spread meat mixture over beans.
Top with the green chilies, salsa, and olives. Microwave until hot.
Top with sour cream and guacomole. Serve with warm tortilla chips.
Brown ground beef and onion; drain.
Stir in refried beans, salt, pepper, tomato sauce and jalapeno peppers.
Heat through. Arrange chips on a plate.
Spoon beef/bean mixture on chips; sprinkle tomatoes, olives and cheese on top.
o 375\u00b0
Brown beef in skillet, crumble in small