Cut the zucchini in half lengthwise and scoop out the center. Prepare your meat loaf recipe as usual.
Mound the meat loaf in the zucchini halves.
Bake according to meat loaf recipe.
Remove from oven and serve.
There's no clean-up because you can eat the \"pan.\"
Fry the onions until golden brown, and then remove from pan to a small dish.
Brown meat.
Add molasses, soy sauce, salt and hot water to cover.
Simmer for about 1 1/2 hours.
Add celery and simmer another 15 minutes.
Add chop suey vegetables and mushrooms (juice and all).
Simmer until all vegetables and meat are tender. Pour into baking dish and cover with Bisquick Meat Pie Recipe to which has been added a small amount of celery seed.
parts of meat mixture.
Shape each meat mixture portion into
east 8 hours.
Remove meat from refrigerator and rest at
Brown the butter in a fry pan.
Shape the meat mixture into oval patties about 4\" long and 1/2\" thick.
Use two wet spoons.
Fry on each side for about 5 minutes or until they are really brown and cooked inside.
Shake them on the pan to get them brown all over.
Mix all ingredients in a large bowl until thoroughly combined. Spray muffins tins with Pam.
Fill each space 1/2 - 2/3 full of meat mixture.
Bake at 375 for approx. 10 mins.
Pour approx. 1 tsp. ketchup on top of each meat section then continue to bake for approx. 5 more minutes.
Cool approx. 5 mins.
Then remove meat from pans.
1.) Heat up BBQ meat and baked beans in separate containers til hot (microwave is fine).
2.) Place chips in a single layer on large serving platter or baking sheet.
3.) Place on the chips (in this order): beans, meat, lettuce, tomatoes, sour cream, BBQ sauce, jalapenos, cheese (for the sour cream and BBQ sauce, if you want a bit more precision than just plopping it on top, I'd suggest putting each into separate sandwich bags, cutting of one of the corners and piping it on top of the platter).
4.) Serve and enjoy!
Meat Pies:.
Place the veal,
shape sausage meat into patties and place into pan with a little olive oil. Fry untill browned. On raw side sprinkle over combined flour and curry powder. Add to pan contents of pineapple tin and soy sauce then turn patties over.Cook untill patties are cooked through on low heat with lid on pan . 8 minutes approximately. cut spring onions finely and sprinkle over top of patties. Serve with mashed potatoes and vegetables.
Mix together all ingredients for patties.
When milk is absorbed, shape mixture into 12 patties.
Cook slowly for 10 minutes or until brown on both sides in a small amount of fat. Mix together all ingredients for Sauce.
Add to the meat in skillet and cook slowly, turning in Sauce.
Combine beef, potato, onions, egg, cream, salt and pepper.
Mix well and shape into 12 thin patties.
Melt 4 tablespoons butter in a skillet.
Saute patties about 7-8 minutes.
Turn over and saute for 7-8 minutes more.
Remove and keep warm.
Melt remaining butter in skillet.
Whisk in flour.
Gradually add milk, whisking constantly.
Bring just to a boil, stirring constantly.
Reduce heat to low and cook 5 minutes.
Pour over the meat patties.
Mix all ingredients, except the bbq sauce, until blended. Place in greased loaf pan. Top with BBQ sauce. Bake at 450\u00b0 for 25 minutes.
Season, then form sausage meat into patties and fry slowly until brown in a frypan.
Remove from pan.
Pour off all but 2 tablespoons of fat; add flour and blend until smooth.
Gradually add hot water and bring to boiling point, stirring constantly. Then add milk and continue cooking until thickened.
Return sausage patties to sauce and reheat.
Serve on hot split biscuits. Serves 4 to 6.
Shape mixture into patties, about 1/2 cup per patty.
Press patties gently between sheets of waxed paper to flatten them to about 3/4-inch thick.
Cook in skillet, using 1 teaspoon oil, butter or margarine per patty; simmer until browned on both sides.
Mix all ingredients together, except meat and cheese, in a casserole dish.
Place meat patties in the mixture.
Bake at 375\u00b0 for 30 minutes.
Put cheese on top when almost done.
Shape into patties and brown in 2 tablespoons vegetable oil. Put with new potatoes.
In greased baking dish, put a layer of onions.
Add layer of carrots and a layer of potatoes.
Sprinkle with flour, salt and pepper.
Add enough water to cover potatoes.
Add meat patties last.
Bake at 325\u00b0 until carrots are tender, approximately 1 hour.
Mix all together. Shape into large patties, 2 to 2 1/2-inches in diameter and about 3/4 to 1-inch thick, by dropping heaping tablespoonful into handful of flour and shaping with another handful of flour. Brown fairly quickly in hot oil and set aside in baking pan. When all are brown, finish in oven for about 30 to 40 minutes. Pour off all but about 2 to 3 tablespoons of oil and make water gravy.
Brown meat patties in a skillet.
Add 1 can of beef broth and simmer until done.
Thicken broth with water and cornstarch mixed together.
Preheat the oven to 350\u00b0. Add cheese to Basic Meat Loaf recipe. Cut peppers in halves and stuff with meat mixture.
Pour Marinara Sauce over them and bake 1 hour.