Marie'S Meat Casserole - cooking recipe

Ingredients

sliced potatoes
sliced carrots
sliced onions
hamburger or sausage patties
flour
salt and pepper
water

Preparation

In greased baking dish, put a layer of onions.
Add layer of carrots and a layer of potatoes.
Sprinkle with flour, salt and pepper.
Add enough water to cover potatoes.
Add meat patties last.
Bake at 325\u00b0 until carrots are tender, approximately 1 hour.