2 oiled or foil-lined muffin tins.
Bake for 20
00b0F. Grease a 12-cup muffin pan.
Sift the flour
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
Heat oven to 400. Grease bottom of 12 muffin cups or line with paper liners.
Beat egg; stir in milk and oil. Mix remaining ingredients just until flour is moistened. Batter should be lumpy.
Fill muffin cups 1/2 to 2/3 full. Bake 20-25 minutes or until golden brown. Immediately remove from pan and place on cooling rack.
Preheat the oven to 350\u00b0. Add cheese to Basic Meat Loaf recipe. Cut peppers in halves and stuff with meat mixture.
Pour Marinara Sauce over them and bake 1 hour.
Saute beef and onion in the hot fat in a heavy skillet.
Stir in the consomme, parsley, salt, pepper and A.1. Worcestershire sauce.
Spread the mixture in a casserole of a size that will leave at least an inch of space at the top.
Make your favorite muffin recipe or use a corn muffin mix.
Spoon it carefully on top of the casserole, smoothing with a knife.
Bake 25 minutes at 350\u00b0. Serves 5 to 6. Serve with fluffy mashed potatoes and buttered broccoli.
or buttermilk. Also, recipe can be baked in muffin cups or cornsticks
Preheat the oven to 350\u00b0F. Lightly grease a 12-cup muffin pan or line with paper liners.
Sift flour into a large bowl. Stir in sugar.
Whisk milk, butter, eggs and vanilla in a medium bowl.
Make a well in center of dry ingredients. Add milk mixture and mix lightly, until just combined. Do not over-mix. Spoon into prepared muffin pan.
Bake 15-20 mins, until toothpick inserted into center comes out clean. Cool in pan 5 mins. Remove from pan; cool completely on wire rack.
Put 1 portion (1/2 recipe) basic cookie dough, 1 cup semisweet
hrenheit . Grease or spray your muffin pan if you are not
repes using Nif's Basic Crepe Batter, recipe #354483.
For the
175 degrees C). Grease 18 muffin cups or line with paper
Basic: Pour the cup of distilled
Sift together dry ingredients.
Make a well in the centre.
Combine the wet ingredients then mix with dry ingredients.
Stir only until combined.
If using fruit, add to batter.
Fill paper-lined muffin cups 2/3 full.
Bake in preheated 400 degree Fahrenheit oven for 20 to 25 minute, or until toothpick inserted in centre comes out clean.
br>Stir in three cups plain flour.
Mix well.
Heat oven to 375\u00b0.
Mix margarine, sugar, eggs and vanilla. Beat well for 5 minutes until light and fluffy.
Add the baking powder to flour.
Mix baking soda and yogurt and when it foams up, add half of it to the creamed mixture along with half the flour. Blend well, then add the rest of the yogurt and the flour mixtures. It will be very thick.
Place in 12-muffin tin and bake 20 to 25 minutes.
oth sides of split English muffin halves.
Top each half
This recipe produces a much larger loaf than the basic one, so
These are elegant toasted and served under a poached egg.
Sift dry ingredients.
Beat eggs, milk and shortening in a separate bowl.
Add to dry ingredients; beat lightly until thoroughly mixed.
Pour into greased muffin, cornstick or square pan.
Bake in preheated oven (450\u00b0) for 15 to 20 minutes.