n recipes.
Chocolate Chunk Cookies: Heat oven to 350 degrees
BASIC COOKIE DOUGH:
Cream butter and sugar.<
BASIC COOKIE DOUGH.
Cream butter and sugar.<
BASIC COOKIE DOUGH.
Cream butter and sugar.<
BASIC COOKIE DOUGH.
Cream butter and sugar.<
b>Basic Bread Dough to end of Step 2. Lightly knead olives into dough
ightly floured surface, form the dough into a long strand and
Divide Basic Sweet Dough into 2 portions.
Press into 2 buttered 8 x 8-inch baking pans.
Press apples, rounded side up, into dough.
Sprinkle with mixture of sugar and cinnamon; drizzle with butter.
Let rise in a warm place until doubled in bulk. Bake at 350\u00b0 for 40 to 50 minutes, or until golden brown.
Cool on wire rack.
Serves 16.
Basic Pizza Dough:
In a small mixing
On lightly floured surface, roll 1/2 recipe Basic Roll Dough to 16 x 8-inch rectangle.
Combine sugar, butter and cinnamon. Spread over dough.
Sprinkle with raisins.
Roll lengthwise for jelly roll.
Seal edge; cut in 1-inch slices.
Prepare your Basic Cardamom Bread Dough using the first 7
ablespoon oil.
Shape the dough: See Recipe #236785.
Assemble and
Line a baking sheet with parchment paper. Divide the prepared dough in half. Form into 2 flat, roughly oval shapes and place on the baking sheet. Let stand in a warm place for 1 hour.
Preheat the oven to 425\u00b0F. Brush each pita with water and sprinkle with a mixture of the sesame seeds. Bake for 10 to 15 mins or until lightly browned and a skewer comes out clean. Cool on a wire rack.
Divide Basic Sweet Dough into 2 portions.
Press into 2 buttered 8 x 8-inch baking pans.
Press apples, rounded side up, into dough.
Sprinkle with mixture of sugar and cinnamon; drizzle with butter.
Let rise in a warm place until doubled in bulk. Bake at 350\u00b0 for 40 to 50 minutes, or until golden brown.
Cool on wire rack.
Serves 16.
Dough: Combine flour, salt and baking
Fold the dough round in half and carefully
Prepare Basic Masa Dough up to three days ahead,
Prepare Basic Masa Dough up to three days ahead,
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
br>Turn 1 portion of dough out onto a smooth surface