You can use my recipe for char siu (#34265) or
Trim off fat from edges of pork chops. Heat oil in a large skillet. Brown pork chops on both sides. Place chops in a baking pan. Top with green pepper. Make sauce. Pour over chops. Cover. Bake at 350\u00b0 for 50 to 60 minutes or until chops are tender. Serve. Spoon with some of the pan juices.
oiling and thickened.
Add pork. Stir until coated.
Turn
s needed).
MEANWHILE prepare Recipe #436708: WHISK all of the
Tie pork with kitchen string at 1/2-inch intervals. Combine barbecue sauce
uice and then inject the pork butt. Rub with olive oil
hen starting to cook this recipe.
Keep a bowl handy
r more.
Meanwhile, prepare barbecue sauce. Heat butter in a
The earthy sweetness of molasses goes exceptionally well with pork.
It's recommended that the pork be smoked over pecan shells or hickory chips and finished on the grill to crisp the exterior. This is delicious served hot or at room temperature, accompanied by Mango Salsa (recipe follows.).
Barbecue Chicken:
Rinse chicken halves
Combine barbecue sauce, ketchup, oil, thyme and garlic in a large shallow dish. Add ribs and turn to coat. Season. Cover and refrigerate for 3 hours or overnight, turning occasionally.
Preheat grill and oil grates. Grill ribs, brushing with marinade occasionally, until cooked to your liking. Serve with warm potato salad.
Cook in fry pan with pork juices until boiling , then simmer
Clean the outside of pork removing all fat and silver
alt.
Add the minced pork, mix thoroughly, then cover and
up olive oil. Sprinkle the pork generously with salt and brush
Trim excess fat from pork chops.
Put pork chops in the center of a baking dish or roasting pan.
Fill the side spaces with the potatoes.
Mix all other ingredients together for the sauce.
(You may want to double the sauce recipe if you use more chops.) Simmer the sauce for 5 minutes.
Pour over the potatoes and chops. Bake at 375\u00b0 for 2 hours.
bowl.
Rub the pork butt all over with the
or 10 mins.
Place pork in a large shallow baking
Brown chops on each side.
Mix Coca-Cola (must be Coke), ketchup and Worcestershire sauce.
Pour over chops and simmer 30 to 35 minutes.
Sauces will thicken.
Double recipe for larger quantities.
Can use this sauce with spareribs and chicken.
Cook spareribs and chicken halfway through and then add sauce.
Marinade pork in a large bowl with barbecue sauce for 1 hour in refrigerator.
When ready to cook, heat oven to 350\u00b0.
Place pork in baking dish.
Add diced onion on top.
Cover with foil and bake for 1 hour and 15 minutes to 1 hour and 30 minutes.