erving.
To make the baked Brie, mix the tasted bread crumbs
hop 1/4 cup almonds. Combine chopped almonds, brown sugar, and mustard
aking sheet.
Place the brie in the center of the
br>To Make Spinach and Brie: Wash and stem spinach and
Remove wrapping from brie, and also the rind if
o 350\u00b0F.
Cut brie cheese in half across the
ven to 375.
place brie in center of small baking
Preheat oven to 300 degrees.
Melt butter in a small skillet over medium heat.
Add almonds and saute until golden; remove from heat.
Place Brie in a small baking dish; season with salt and pepper.
Top with toasted almonds.
Bake at 300 degrees for 20 to 25 minutes or until Brie is golden.
Wrap bread in aluminum foil and warm in oven while Brie bakes.
Set aside.
Cut a Brie-sized hole in the top
Preheat oven to 350 degrees F (175 degree C). Lightly grease a 9 inch pie pan.
Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Lay the puff pastry in the pie pan. Place half of the Brie (rind-side down) onto the pastry dough. Sprinkle almonds evenly over the top. Place the other half of the Brie (rind-side up) over the almonds. Bundle the pastry dough around the Brie.
Bake for 15 to 20 minutes. Let cool for 5 minutes before serving.
Preheat oven to 350 degrees F (175 degrees C).
Melt the butter in a medium saucepan over medium heat. Mix in garlic and almonds, heating until almonds are lightly browned. Stir in mushrooms and cook until tender, about 5 minutes. Cover with brandy and sprinkle with tarragon.
Place Brie in a small baking dish. Pour the mushroom and brandy mixture over Brie. Bake in the preheated oven 20 minutes, or until bubbly.
op of the brie only.
Place the brie in the center
Microwave butter and brown sugar in glass measuring cup until butter is melted. Mix thoroughly. Drizzle over brie so it runs down the sides. Sprinkle with sliced almonds. Bake 350\u00b0 for approximately 15 minutes or until brie is soft and almonds are toasted. Enjoy on crusty bread
rounds.
heets are used.
Place Brie in center of phyllo.
Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.
ngreased cookie sheet.
Cut brie horizontally using a very sharp
Heat oven to 350\u00b0.
Cut crust from Brie; discard.
Spread Brie with 1/2 the butter and 1/2 the garlic.
Spread remaining butter and garlic in a baking dish.
Add parsley and almonds.
Bake to light brown, 20 minutes.
Add Brie to cover the butter mixture. Return to oven until cheese is melted and bubbly.
Serve with chunks of sourdough French bread.
br>Wrap the wheel of brie in the crescent roll dough
Preheat oven to 325 degrees.
Spray shallow ovenproof serving dish with cooking spray.
Carefully remove top rind from Brie with sharp knife.
Place in center of prepared dish.
Melt butter in small saucepan over medium heat.
Add preserves; cook and stir until preserves are melted.
Stir in cream and rosemary.
cook and stir for 3 minutes, or until thickened.
Spoon mixture over Brie.
Top with almonds.
Bake 10 minutes, or until Brie is soft and knife is easily inserted.
Serve with bread and fruit slices, if desired.
Preheat oven to 350\u00b0. Slice horizontally and carefully lift lid. Insert the fresh herbs and 1/2 of almonds. Replace the lid and place in the center of ovenproof dish. Smooth butter around the outside of the brie and sprinkle top with remaining almonds. Bake
12-15 minutes or until cheese just begins to melt. Serve with crackers and fresh fruit. Serves 4-6.