ur boiling water over beans and let stand 1 hour
nderloin, and trim any silver skin. While most sausage recipes retain
ot over medium heat and fry the bacon and onions until they are
bout 1 minute. Uncover and cool potatoes until easily handled
esto, process basil, garlic, Parmesan and pine nuts in a food
In a bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions.
Refrigerate until serving.
Serve with crackers or chips.
In a 9x13 pan lay the crescent roll down with out separating.
Bake at 425\u00b0F oven for 5 minutes.
Sprinkle bacon, sausage and cheese evenly over crust.
In a bowl, beat eggs, sour cream and parsley until smooth.
Pour over the casserole.
Bake for 20 minutes or until the casserole is puffy and lightly brown.
Cook pasta according to package directions; drain and set aside.
Trim tough ends from broccoli stalks; separate florets from stalks; lightly peel stalks; slice into 1/2-inch pieces.
Bring a large pot of water to boil; add broccoli and cook until crisp-tender, 3 to 5 minutes; drain well.
Melt butter in a large skillet over medium heat; stir in broccoli, bacon, pasta and Parmesan; heat through.
Add salt and pepper to taste and serve hot.
utter, apple juice concentrate and 2 tablespoons tarragon in small
eat together eggs, milk, salt and pepper until frothy. Pour into
large skillet, fry the bacon over medium heat until it
Soak beans overnight, covered with water. In morning, put on fresh water and boil about 1 hour. Pour into electric roaster and add sugar, catsup, salt, prepared mustard and bacon. Cover with water. Bake at 375\u00b0 about 4 hours. May need to add more water from time to time.
Preheat oven to 400\u00b0F. Line two large baking sheets with parchment.
Place flat bread on trays; spread pesto over tops. Sprinkle with bacon, mushrooms and onion; top with mozzarella.
Bake 10-15 minutes, until golden and crisp. Serve topped with arugula.
Add the oil, chopped vegetables and creole seasoning. Saute for a
Lightly saute bacon and onions in Dutch oven or heavy skillet; drain off fat.
Add boiling water, salt and potatoes; bring to rolling boil.
Simmer until potatoes are done.
Add corn and milk; heat thoroughly.
ick strips). Reserve the drippings and place in the fridge to
>Lightly fry the chopped bacon. Remove and set aside. If the
inch loaf pan. Add bacon and onion to a medium nonstick
Wash and peel the potatoes and cut into 1/2 to
gh heat. Add the bacon, shallots and thyme and cook for 10 mins