ins.
Meanwhile, for the apple sauce, combine all ingredients and 1
elly thinly and serve with apple sauce.
APPLE SAUCE - Place the sugar and
In large
mixer
bowl,\tmix
butter,
sugar
and
honey together.
Add
powdered egg and milk, then baking powder.\tTo this add
salt,
cinnamon and vanilla and mix well.
Add flour and water then\tmix until all lumps are gone.
Add apple sauce and blend
well.
Pour\tmixture
into 6 large sheet cake pans. Heat oven to
325\u00b0.
Bake
for 12 to 15 minutes.
Check with a toothpick.\tInsert\ttoothpick,
if it comes out clean, cake is done.
Prepare Thyme Apple Sauce; keep warm.
Set oven control to broil.
Place fish steaks on rack sprayed with nonstick cooking spray in broiler pan; brush with 1 tablespoon lemon juice.
Broil about 4 inches from heat
3 minutes.
Turn; brush with remaining lemon juice.
Broil until fish flakes easily with fork, 3 to 5 minutes longer.
Serve with Thyme Apple Sauce.
Makes 4 servings.
Beat eggs, margarine, apple sauce, sugar and butter. Add flour and spices. Mix well and add raisins, orange slices and pecans. Bake in a well greased and floured bundt pan at 300 degrees for 2 hours and 15 minutes.
Sift flour, baking powder and spice together.
Cream sugar and margarine well adding apple sauce and eggs, one at a time, then slowly add flour mixture and mix well.
Have oven preheated at 350 degrees.
Have cookie sheet ready and drop by spoon full onto sheet.
Makes 5 dozen cookies.
Bake about 15-20 minutes.
he eggs, milk, oil, apple sauce and grated apple. Mix everything with a
Roll biscuit out in circle on floured board.
Sprinkle equal and cinnamon all over biscuit.
Put apple sauce on one side of biscuit-take the other half of biscuit and cover apple sauce. Press the edges together.
Fry in hot oil (A grown-up needs to do this part) until brown.
Turn and brown other side.
Take out and drain on paper towels.
Eat while warm with cold milk.
mall pan, then add chopped apple. Stir and add honey, cane
Add sugar and spices to apple sauce.
Cook until flavors are well blended.
About 15 minutes.
Stir frequently to prevent sticking as mixture thickens.
Pour into hot jars, leaving 1/4-inch head space.
Process for 10 minutes in boiling water bath.
Mix flour , b.p, sugar and salt in a bowl.
Add butter, eggs, milk. mix well. Add apple sauce.
Heat griddle, Pour 2 tablespoon and flatten .
Flip over after 2-3 min when bubbles form .
Serve warm with Syrup, blueberry jam, vanilla icecream.
Enjoy!
br>This apple sauce can be used in various low calorie baking recipes :).
pples into rings. For the apple sauce, place the chopped apples in
5 mins.
For the apple sauce, place apples and 1/4
br>Meanwhile, for the spiced apple sauce, combine all ingredients and 1
Combine all of the ingredients together with 2 cups of water in a large pot. Bring them to a boil and simmer, covered for about 30 mins, stirring from time to time.
Remove the cinnamon sticks from the apple sauce and finely puree it. Fill 5 sterilized jam jars to within 1/2 inch of the top, and screw the lids down tightly. Turn them upside-down and leave them resting on their lids for 5 mins, then turn them over and leave them to cool completely. The sauce will keep for 3-4 weeks.
Divide apple compote between 4 small serving bowls. Mix vanilla and yogurt and distribute between bowls. Sprinkle muesli (or granola) on top. Serve decorated with lemon balm, if desired.
Saute onion and apples in butter then place in crock pot.
Add pork chops to crock pot.
Pour the apple sauce, spices and apple juice on top.
Cook on Low for 8-10 hours.
owl, mix the sugar, oil, apple sauce, carrots and eggs, then add
he cherries, cottage cheese, egg, apple sauce and semolina. Mix into the