Simmer for 1 hour, before adding the cooked rice. Heat through again. ...
Soak the noodles in cold water overnight or 15 minutes in hot water.Shell and devein shrimp.Chop scallion and cilantro. Grind or crush the peanuts.Preheat the oil in the WOK on medium-high, then add ...
Wash and slice thinly the tomatoes.Mix all other ingredients. Arrange tomatoes in layers, sprinkling each layer with mixture in an ungreased pie shell. Add top crust.Bake at 350\u00b0 for 40 minutes ...
In a 3-quart casserole, combine onion, celery, garlic and margarine and cover with heavy-duty plastic wrap.Microwave on High for 3 to 4 minutes or until vegetables are crisp-tender.Add flour; stir w ...
Cover beans with water.Add ham and cook about 2 hours.Add onion, potato and turnip greens.Cook about 45 minutes.Add sausage.Season with salt and pepper.Cook another 15 minutes. Freezes well. ...
In a well oiled skillet or stir-fry pan, heat and cook salmon over medium heat for 5 minutes on each side. While salmon is cooking, chop 2 green onions and mince 1 clove of garlic. Add green onions ...
Cook noodles according to directions; drain and toss with 1 tablespoon of the oil.In a large saucepan heat remaining oil; saute onion, then garlic.Add the stock and bring to a boil.Add the spinach, ...
Fry bacon.Saute onion, celery and mushrooms in bacon grease. Place rice in wok or skillet.Pour in saute mixture and water chestnuts.Beat 2 eggs.Add soy sauce, cooked peas and hot peppers.Serve immed ...
In a bowl mix ground pork with minced white onion, garlic salt, minced coriander, fish sauce, egg, pepper and dash of m.s.g. Place about 1 teaspoon of pork mixture in the center of the won ton skin. ...
Soak 30 six-inch long bamboo skewers in water. Combine teriyaki sauce, ginger root, oil, garlic and red pepper.Cut steak across grain into 1/4 inch thick slices.Place beef in plastic bag; cover with ...