In a bowl, cream together butter, sugar and eggs until very creamy and well blended.Add salt.Stir in flour, mixing to blend well.Add chocolate syrup, vanilla and chopped nuts.Turn mixture into well- ...
Cream together butter and sugar until light and fluffy.Add eggs, one at a time, beating well after each addition.Sift flour and baking soda together.Add alternately with chocolate syrup to creamed m ...
Combine cocoa, sugar and salt in medium saucepan. Stir in water and mix until smooth. Bring to a boil over medium heat, stirring constantly. Cook for 3 minutes. Remove from heat and add vanilla. Pou ...
Simmer sugars and water for 10 minutes.Add extract.Doesn't need to be refrigerated but may crystallize.Reheat. ...
Mix first three ingredients in saucepan.Heat and thicken with cornstarch until desired consistency.Serve over pancakes, waffles, French toast, etc. ...
Heat together in 1 qt saucepan over medium heat about 3 minutes, stirring constantly, until smooth, hot and bubbly. Pour over hot pancakes or homemade biscuits. ...
Cream margarine, sugar and eggs.Sift flour, baking powder and salt.Add to creamed mixture alternately with syrup.Bake 30 minutes in a 13 x 9-inch pan. ...
In saucepan combine sugar and cornstarch, and blend well. Add water, syrup, and lemon juice. Mix well. Add blueberries and cool, stirring constantly, until sauce comes to a boil and is thickened. ...
In small saucepan, combine apple juice and cornstarch.Cook and stir until thickened and bubbly.Cook and stir 2 minutes more.Remove from heat and stir in butter, Equal, maple flavoring and vanilla.Se ...
Roll 1/4 inch thick.Cut into whatever shape you choose. Place on greased cookie sheet and bake at 375\u00b0 for 10 to 15 minutes. ...