Beat eggs and add mayonnaise.Add other ingredients and mix. Place in greased casserole and bake at 350\u00b0 until bubbly.Can be frozen and cooked in frozen state at 350\u00b0 for 30 minutes. ...
Cut apples into 1/2 inch slices.Cut each squash in half lengthwise and remove seeds.Peel squash and cut into 1/2 inch slices.Arrange in a lightly greased 13 x 8 x 2-inch baking dish and top with app ...
Mix flour, sugar and salt; next mix egg and milk all together. Add squash and flavoring.Pour into pie shell and bake at 350\u00b0 for 1 hour. ...
Combine squash, sugar, salt, flour, onion and pepper.Add beaten eggs and melted butter; mix.Drop by tablespoons onto oiled griddle.Cook on both sides until brown.Serve immediately. ...
Put margarine in bottom of pan. Wash and slice squash.Add onion and pepper and salt to choice.Start to boil margarine with other ingredients in pan also, then cover and turn down to low temperature. ...
Discard soaking water.Drain and rinse beans.Add fresh water to cover 1 1/2-inches.Add vegetables, cumin, bay leaf and oregano.Simmer slowly 3 1/2 hours or until tender, adding more water as necessar ...
Combine squash, eggs, onion, seasonings and cracker crumbs; mix well.Drop mixture by tablespoonfuls into hot oil.Cook until golden brown, turning once.Yield: 6 servings. ...
Mix oil, sugar and eggs, one at a time, with a mixer.Add flour, soda, baking powder and cinnamon.Add zucchini.Pour into a 9 x 13-inch pan.Bake at 375\u00b0 for 55 to 60 minutes. ...
Cream shortening, oleo, sugar and salt.Add eggs, one at a time.Add flour, alternating with milk, ending with flour.Add drained cherries and chopped nuts.Grease and flour tube pan. Bake at 325\u00b0 ...