Stir curry powder in large skillet over high heat until fragrant, about 30 seconds.Stir in potatoes, vegetables, chick-peas and tomatoes; bring to a boil.Reduce heat to medium-high cover and cook 8 ...
Discard any mussels that do not close when tapped. Put them in a pan with the wine, cover and bring to the boil. Steam for 5-6 minutes, until the shells have opened. Drain and discard any shells tha ...
In a mixing bowl combine all of the ingredients and place into the refrigerator overnight.In a large nonstick skillet lightly coat with oil and place over a high heat and beef mixture and stir fry u ...
On low heat, dissolve sugar in water.In a gallon container, add sugar mixture to lemonade and orange juice concentrates along with vanilla and almond extracts.Fill container to top with water and mi ...
Boil vinegar and sugar together for five or ten minutes.Drop in the sliced muskmelon and boil until tender.Last of all, drop in whole cloves and cinnamon bark. Let all boil a few minutes longer, the ...
Pierce potatoes with a fork; arroange on paper towels in microwave.Microwave on High for 10 minutes or until done.Cut each potato in half lengthwise; scoop out pulp, leaving a 1/4 inch thick shell.C ...
Grease and flour two 8-inch sponge sandwich tins.Set oven to 350\u00b0C/180\u00b0F.Beat egg whites until stiff in large bowl of electric mixer.Slowly add in sugar while beating and continue beating ...
Heat oven to 350 degrees. Line 2 baking sheets with parchment paper.In a medium bowl, use an electric mixer to beat the butter, brown sugar, honey and vanilla.With the mixer running, add the eggs, o ...
Preheat oven to 350 degrees.Spray a loaf pan with non-stick spray.Combine all of the ingredients except for the cheese in a large mixing bowl. Do not over mix.Divide the meat mixture in half.Spread ...
Cream 1c sugar and butter.Add egg yolks and sour cream.Beat until light and fluffy.Add flour, baking powder and baking soda.Beat egg whites until stiff and fold in.Pour batter into a greased and flo ...