Preheat oven to 350 degrees.Beat butter, sugars, eggs and vanilla until light and fluffy.Blend in flour, baking powder, salt, nutmeg and cinnamon.Stir in oatmeal and 1 cup of the chocolate chips.Spr ...
Slice each chicken breast in half horizontally and pound the thicker ends to 1/4 inch thick. Cut the bigger pieces in half; you want to end up with sandwich-size pieces.Beat the eggs in a medium bow ...
pat pickles dry with paper towel.whisk egg, beer, baking powder, and salt.add flour, whisk until smooth.Pour oil 1/2\" deep into large skillet or dutch oven.Heat over med-high ( until oil reaches ab ...
Melt together chocolate and butterscotch chips with peanut butter.Spread half mixture in jellyroll pan.Refrigerate.To other half, add peanuts; set aside.In saucepan combine, butter, pudding and milk ...
Preheat the oven to 425\u00b0F.In a large bowl thoroughly combine the beef, pork, and veal.In a separate bowl, beat the eggs, and then stir in the milk and oats.Pour the egg mixture into the meat mi ...
Cut the chicken breasts into pieces and fry them in a pan until they are no longer pink outside.Add the sour cream and cook for a few minutes.Add the saffron and continue cooking for a few minutes, ...
Cook green beans in large pot of boiling salted water until crisp-tender about 4 minutes.Drain; rinse with cold water to cool quickly and drain again.Heat oil in skillet over medium high heat.Add pe ...
Preheat oven to 450 degrees.Cook macaroni according to package instructions.Drain, rinse and set aside.In same pot over low heat, melt the butter.Add flour, salt and pepper and whisk into melted but ...
Preheat oven to 160\u00b0C(315\u00b0F). Heat oil in a heavy-bottomed casserole dish. It should be big enough to fit the shanks in a single layer. Lightly dust the shanks in the flour and brown in ca ...
Mix, chill for one hour, serve. ...