Toppings:To dress up cooked vegetables, sprinkle with toasted sesame seed, toasted chopped nuts, canned French fried onions, slightly crushed seasoned croutons, snipped fresh herbs, chopped hard-boi ...
Thaw shrimp following package directions.Drain well.Set aside.In a bowl, combine remaining ingredients. Beat until smooth. Fold in shrimp. Cover and refrigerate until chilled. Serve with crackers. ...
Cook noodles and drain.Add sausage (cut in long slices) with remaining ingredients.Pour in baking dish.Sprinkle shredded cheese on top.Bake at 350\u00b0 for 35 minutes. ...
In a 10-inch skillet over medium heat, brown the ground beef, breaking it up.Drain any fat through a colander lined with paper towels or a coffee filter.Stir in soups, water, vegetables and Worceste ...
Over low heat combine soup and cheese.Use eggbeater or whisk until smooth.Add clams, few drops of Worcestershire sauce and few minced onion flakes. Serve warm. ...
Mix and heat until bubbly.Serve with crackers or vegetables. ...
Cook chicken; take out bones and skin.Cut up and place in 9 x 13-inch casserole.Combine 1 can cream of chicken soup and condensed milk.Pour over chicken.Mix stuffing mix, water and margarine.Pour on ...
Cook chicken and remove meat from bones.Cube meat and mix with the sour cream and mushroom soup; pour into a casserole dish. Mix together the melted margarine, chicken broth and stuffing mix. Put on ...
Peel potatoes. Cut in fourths and then in halves.Cook for 5 minutes after they come to a boil.Saute onion in butter.Rinse sauerkraut and put in roaster sprayed with Pam.Mix in brown sugar and onion. ...
Saute onions and green peppers in butter.Cook rice; mix with onion, pepper and butter.Cook broccoli.In a dish, make a layer of rice mixture and broccoli.Mix soup and milk together.Pour over top.Put ...