Cook broccoli for 5 minutes.Salt and pepper to taste.Mix soup, mayonnaise, lemon juice, sour cream and curry powder.Cut bread into bite size pieces and put in bottom of casserole.Place cooked, drain ...
Cook potatoes with skins on until tender.Cool, peel and grate coarsely.Heat mayonnaise with soup.Blend sour cream, onions and cheese into soup.Stir in potatoes. ...
Slice and cook carrots.Layer and cover with crumbs.Bake 1 1/2 hours at 350\u00b0. ...
Peel and devein shrimp; set aside.Cook pasta according to package directions.Drain and set aside.Melt butter in a large skillet over medium-high heat; add shrimp, minced shallot and basil.Cook about ...
Brown hamburger with onion.Cook noodles in salt water.Mix all together in baking dish and cover with cheese.Bake at 350\u00b0 for 30 minutes. ...
Beat eggs; add sugar and beat until blended.Add vanilla and stir in dates, nuts and coconut.Pour into ungreased 2-quart casserole and bake at 350\u00b0 for 30 minutes.Stir well while still hot; cool ...
Mix all ingredients together, except cheese slices and Tater Tots or sliced potatoes.Put cheese slices and Tater Tots or sliced potatoes on top of mixture.Bake at 350\u00b0 for 30 minutes or until c ...
Combine all ingredients in a 1 1/2-quart casserole. Cover and refrigerate overnight. Bake at 350\u00b0 for 1 hour or until macaroni is tender. Yield: 4 servings. ...
Mix thoroughlysoup and milk.Arrange broccoli in 8 x 12-inchcasserole.Layereggs,1/2can fried onions, soup mixture andcheeseoverbroccoli.Bake at 350\u00b0 for 25 minutes. Top with remaining onions and ...
Combine first 5 ingredients in a bowl; stir well and set aside.Arrange potato wedges in a vegetable steamer over boiling water.Cover and steam 10 minutes.Place on platter and brush cut sides with oi ...