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Squash Casserole

In a bowl, combine squash, macaroni and cheese.Combine egg, milk and margarine.Stir mixture and top with crushed soda crackers.Bake at 350\u00b0 for 20 minutes. ...

Oxtail Gumbo

Brown oxtail in margarine on all sides in Dutch oven.Add water, 1/4 cup celery, 1/2 cup onion, parsley, salt, chili powder, paprika, thyme, garlic and crushed red pepper.Cover and simmer until meat ...

Broccoli Casserole

Mix ingredients while broccoli is cooking.Then mix in broccoli.Pour into baking dish.Crumble crackers on top.Bake at 350\u00b0 for 30 to 40 minutes. ...

Stuffed Tomatoes

Mix together your favorite tuna salad.Cut the top off of the tomatoes and a thin piece off the bottom.Scoop out the seeds and turn tomatoes over to drain.Stuff the tomatoes with your tuna salad.Brea ...

Squash Casserole

Grease large casserole.Sprinkle half of the stuffing on the bottom.Combine all other ingredients.Pour over stuffing.Top with remaining stuffing.Bake at 350\u00b0 until bubbly (about 30 minutes). ...

Zucchini Sausage Casserole

Cook zucchini in boiling salted water 10 minutes.Scoop out insides of shells and mash.Drain shells and place on baking sheet.Remove sausage meat from casings; break it up and saute 5 minutes.Stir in ...

Tex-Mex Casserole

Preheat oven to 350\u00b0. Grease a 2-quart casserole.Mix rice, corn, garlic, green onion, milk, chili powder, red pepper seasoning, salt, pepper and 1 1/2 cups Cheddar cheese.Pour into casserole.Ar ...

Crab Meat Casserole

Remove crust from bread and dice.Place half of bread in ungreased 9-inch casserole dish.Mix mayonnaise, mustard and pimento.Put crab meat in bowl.Add salt and pepper; gently toss with mayonnaise mix ...

Baked Spinach Stuffed Tomatoes

Cut topsofftomatoesand about 1/3 of the way down; gently scoopoutpulp, leaving 1/4 inch shell.Drain tomatoes.Melt butter in a skillet. Add mushrooms and saute until tender.Stir in spinach, 1/2 teasp ...

Marinated Flank Steak

Score one side of the steak by making shallow cuts in a crisscross pattern.Place meat in a shallow dish or plastic bag. Combine soy sauce, oil, vinegar, sugar and ginger; pour over meat. Cover and r ...

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