Dissolve gelatin in 1/4 cup water.Bring soup to boil.Add gelatin and cream cheese to hot soup.Cook over medium heat until mixture is smooth.Allow mixture to cool to lukewarm.Add mayo, celery, onion ...
Wrap chicken in foil and bake at 425\u00b0 until very tender (about 40 minutes).Shred into small strips.Mix with soups and sour cream.Put into casserole dish.Crumble Ritz crackers and mix with melte ...
Combine all ingredients except butter.Spoon into a 2-quart baking dish.Pour butter over the top and bake at 400\u00b0 for 25 minutes or until lightly browned on top. ...
Prepare macaroni.Drain.Brown ground beef.Drain.Combine remaining ingredients except onions.Pour half of mixture into a 2-quart casserole.Add 1/2 of French fried onions on top.Pour remaining mixture ...
Combine potatoes, 1/2 cup butter, onion, soup, sour cream and cheese.Stir well.Spoon into a greased dish.Crush cereal and stir in remaining butter.Sprinkle over potato mixture.Bake 50 minutes at 350 ...
Boil the eggplant until soft.Cut eggplant in half; scoop out pulp and mash well.Simmer onion in butter until tender.Add the bread crumbs and salt and pepper to taste.Stuff pulp mixture back into egg ...
Mix dry ingredients, then add all liquids.Mix with spatula or fork.Make a pattern on top and sprinkle a little sugar on pattern.Bake at 350\u00b0 for 30 to 35 minutes in two 8-inch pans. ...
Put uncooked rice in bottom of baking dish; add a layer of broccoli, then a layer of chicken.Pour in chicken broth.Make a White Sauce and pour over all. ...
Parboil zucchini 5 to 8 minutes.Drain and cut in half lengthways.Hollow out, leaving 1/4-inch shell.Chop centers. Melt butter, then combine cheese, chestnuts, bread crumbs, garlic, tomato and zucchi ...
Drain string beans.In 2-quart casserole, layer ingredients in order.Repeat with second cans.Bake, covered, for 30 minutes in oven at 425\u00b0.Uncover and mix.Bake 15 minutes. ...