Preheat oven to 350 degrees.Mix first five ingredients in a bowl. Add partially cooked vegetable, then stir in Stove Top dressing. Pour in a greased 2 quart baking dish and top with shredded cheese. ...
Mix all ingredients except bread crumbs and butter. Place mixture in a greased 9 x 12-inch pan or casserole dish.Brown bread crumbs lightly in butter. Sprinkle ove casserole; refrigerate overnight. ...
Preheat oven to 300F degrees.In a large skillet, cook bacon until crisp; remove and drain fat from skillet; crumble bacon and set aside.In the same skillet, brown the ground beef and onion; drain of ...
For Barbecue Butter -- Soften butter at room temperature to 70-80 degrees F. Place butter in mixing bowl; add pepper, cayenne pepper, paprika, salt, rosemary, garlic, Worcestershire, Tabasco, and wa ...
Heat oven to 375*. Lightly grease 2 quart casserole.In a large bowl combine sour cream, 1/3 cup milk, onion, garlic salt, cumin, hot pepper sauce, soup, spinach, chilies and pimento. Blend well.In a ...
Mix soup and french onion dip together.Prepare stuffing mix as per directions on box.Combine the soup mixture with the prepared stuffing.Put the chicken on bottom of a 9\" x 13\" baking dish you hav ...
Brown meat and onion in large skillet.Meanwhile, prepare sauce: In medium bowl, combine red and green enchilada sauces, sour cream and cream or milk. Whisk together until well blended and smooth.Dra ...
Mix together the noodles, cream cheese, cheddar cheese and butter, stirring gently until melted.Stir in peas, mushrooms, onion and pepper.Spoon into a greased 2 quart casserole dish.Sprinkle cracker ...
Halve squash lengthwise. Remove seeds. Place squash, cut side down, in a shallow baking dish. Bake in 350 degree oven for 30 minutes.In a large skillet, cook turkey, onion, garlic salt, Italian seas ...
Place potatoes in a dutch oven and cover with water bringing to a boil.Reduce heat; cover and simmer for 15 - 20 minutes (or until tender).Meanwhile, in a Dutch oven, cook the chicken, carrots and o ...