Mix first 7 ingredients together.Press mixture into 8 firm cakes.Chill well.Just before serving, dip cakes in flour, then in bread crumbs.Melt small amount of butter in frying pan; saute cakes quick ...
Melt oleo.Mix with stuffing mix.Place 3/4 of mixture in a 9 x 13-inch pan.Add layer of chicken.Mix soups, celery, onion and lemon juice.Pour over chicken.Add remainder of stuffing mix.Bake at 350\u0 ...
Combine all ingredients except crumbs, butter and cheese. Pour into casserole dish.Sprinkle cheese and crumbs over mixture and dot with butter.Bake at 350\u00b0 for 25 to 30 minutes.Serves 4. ...
Mix and pour in casserole sprayed with Pam, vegetables, cheese and soups.Top with Ritz crackers; dot with margarine. Top with slivered almonds.Bake at 350\u00b0 for 45 minutes. ...
Combine all ingredients except cheese and chips; mix well. Place in a casserole.Sprinkle cheese and chips evenly on top. Bake in a preheated 350\u00b0 oven for 30 minutes.Serves 4. ...
Combine all ingredients in a large bowl and mix well.Pour into greased casserole.Sprinkle with paprika.Bake 1 hour at 350\u00b0. ...
Brown onion in\t2 teaspoons butter; add rice, broccoli, chicken soup, milk and chicken broth.Sprinkle cheese on top. Bake at 350\u00b0 for 35 to 40 minutes. Serves 8 to 10. ...
Saute onions, mushrooms in butter or oil; do not drain. Add enough stuffing to onion/mushroom mixture to fill four chicken breast. Cover one side of each breast with mixture and roll or fold over. F ...
Saute chopped seasonings in 1 block butter.Add lemon juice. Process Rotel in food processor.Add Rotel, mushrooms and soup. Add 5 cups water.Place peeled shrimp or crawfish in pot with 1 block butter ...
Cook squash and onion 5 minutes in preheated water; drain well. Combine soup and sour cream.Fold into drained squash and onion. Melt oleo and combine with stuffing mix.Spread 1/2 of stuffing in bott ...