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Ghana Stuffed Crabs (Akatonshi)

Put crab meat in boiling salted water along with ginger piece and cloves. Cook about 15 minutes, until meat is tender enough to flake with a fork.Drain, flake and set aside. ...

Corn Casserole

Combine and mix first 5 ingredients.Spread half of mixture in a greased 9 x 9 x 2-inch pan.Cover with chilies and cheese. Spread remaining batter over top.Bake at 400\u00b0 for 30 minutes. ...

Seafood Delight

Saute onions and garlic in olive oil.Add scallops and shrimp; cook until shrimp are pink.Mix all cream ingredients together in separate bowl.Cook fettucine al dente.Place fettucine in a 9 x 12-inch ...

Mexican Casserole

Brown together the hamburger and onion.In a baking dish, layer in this order:tortillas, hamburger mixture which has been mixed with the sauce, soup, chilies and beans and then the grated cheese.Bake ...

Louisiana Shrimp

Mix together all dry ingredients.Place half shrimp in a 9 x 13-inch glass pan.Sprinkle half dry mixture over shrimp and pour 2 tablespoons Worcestershire sauce.Repeat with second half.Cut butter int ...

Broccoli Casserole

Cook and drain broccoli.Mix soup, mayonnaise, onion, eggs, salt and pepper.Add broccoli.Place in bottom of baking dish. Cover with grated cheese.Melt butter and mix in stuffing mix. Place on top of ...

Corn Casserole

Grease a 1 1/2-quart casserole dish with butter.Mix all ingredients together and place in dish.Bake at 350\u00b0 for 40 minutes.May be made night before and refrigerated.Serves 4 to 6. ...

Shrimp Mold

Heat soup.Dissolve gelatine in 1/2 cup water and add to soup.Stir in rest of ingredients.Mix thoroughly and pour into mold.Refrigerate until firm.Serve with crackers, rye krisp or melba toast. ...

Chicken Noodle Casserole

Cook noodles.Put 1 can mushroom soup on bottom of baking pan. Put noodles on top of soup.Crumble chicken on top of noodles. Add olives and mushrooms.Add remaining 2 cans mushroom soup.Top with chees ...

Stuffed Beef Roulades

Cut steakinto 12 pieces and pound with a meat hammer. Make pieceslong.Preparestuffingasdirected.Place 2 tablespoons oneach piece of steak and roll up; fasten with a toothpick.\tBrownin a large skill ...

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