Place rice in at least a 3-quart casserole.Add boiling water and salt; set aside.Brown meat in 2 tablespoons oil.Add onion, celery and green pepper.Cook until tender.Mix pimento, soup and soy sauce. ...
Prepare the mashed potatoes.Beat egg yolks into the potatoes.Add the cheese, onion, green pepper and celery salt. Whip egg whites into peaks and fold into potatoes.Spoon into buttered casserole dish ...
Saute onion in margarine; add all ingredients and mix. Place in casserole dish; cover and bake at 350\u00b0 for 30 minutes. ...
In a saucepan, combine soup, milk, olives and chilies together.Let it cook for about 20 minutes over medium to low flame. ...
Cook noodles and cook peas and carrots according to directions on package.Combine noodles, peas and carrots, chicken, celery and 3/4 of the cheese.Combine soup, milk and seasonings.Mix all together, ...
Layer half of the tomatoes in greased baking dish. Sprinkle with salt and pepper. Add half the crumbs and half the cheese. Top with half the butter in small bits. Layer the other half of the tomatoe ...
Mix shallot, celery and water.Blend next four ingredients and stir into vegetables.Cook, stirring frequently.Add next 4 ingredients.Stir until seafood is thawed.Add cream.Serves 6. ...
In a large pan stir corn, broth, soup and onions.Stir in ham and bring to a boil; simmer over medium heat.Stir to prevent scorching.Stir in evaporated milk and heat through. ...
Mix together stuffing mix with 3/4 c. water, mayonnaise, fish and 1/2 c. vegetables. Cover and refrigerate 10 minutes. Heat large nonstick skillet sprayed with cooking spray on medium heat. Shape 1/ ...
Alternatelayers of sliced potatoes and cracker crumbs in 2-quartbakingdish.Addmilkandsprinkle on cheese. Arrange Spamontopand add seasonings.\tBake at 350\u00b0 for 1 1/2 hours or until potatoes and ...