Broccoli Rice Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli, cooked and drained
2 c. cooked rice
1 can cream of chicken soup
1 (8 oz.) jar Cheez Whiz
1 can water chestnuts, drained and sliced
buttered cracker crumbs

Preparation

Place broccoli in buttered casserole dish with rice, soup, Cheez Whiz and water chestnuts.
Top with buttered cracker crumbs. Bake at 350\u00b0 for 15 minutes.