Sprinkle vegetables with sugar, placing alternately in a bowl. Pour dressing over cabbage.Refrigerate overnight. ...
Thaw potatoes.In large mixing bowl, combine potatoes, salt, pepper, onion and cheese.In medium mixing bowl, combine 1/2 cup melted butter, sour cream and soup.Pour over potato mixture and mix gently ...
Mix all ingredients together and put in a greased 9 x 13 inch pan, bake 375\u00b0 for 75 minutes until brown and crispy. ...
Wash and slice potatoes into 1/2-inch slices.Do onions same way.Place a potato slice then onion slice until all is placed in dish.Pour melted butter over potatoes and onions.Sprinkle salt, pepper, t ...
Melt butter in skillet.Saute onions until transparent. Remove from heat.Stir in flour, salt, curry powder and pepper. Drain mushrooms, reserving liquid.Add water to make 1/2 cup liquid. ...
Mix apples with lemon juice in a large bowl.Add rest of ingredients and mix lightly. ...
To make the dressing, soften gelatin in 1/4 cup water.Mix sugar, vinegar and spices in saucepan and bring to a boil.Remove from heat and stir in softened gelatin.Cool until slightly thickened.Beat w ...
Combine ingredients; pour into pie crust.Bake 15 minutes at 425\u00b0.Reduce to 350\u00b0 for additional 40 to 50 minutes or until knife inserted comes out clean. ...
Parboil sausage to eliminate some excess fats.Cut into 1-inch chunks.Mix all ingredients and bake 1 hour at 350\u00b0. ...
Chop cabbage, onion, green pepper and carrots.Mix other ingredients and toss with vegetables; chill. ...