Wash potatoes.Cut potatoes into thin slices, but not all the way through.Use a handle of a wooden spoon to prevent knife from cutting through.Insert onion slices into potato slices, at least 5 to 6 ...
Mix all ingredients well and pour into shallow greased casserole dish. Dot the top with several pats of butter. Bake at 350\u00b0 for approximately 45 minutes. ...
Serve with rice.Cut beef into 1/4-inch strips (partially frozen beef, slices easier).Heat oil in large skillet.Add beef and cook about 5 minutes, turning frequently, or until brown.Stir in water, on ...
Brown ground beef, then drain. Mix all together; let simmer. Serve with shredded cheese and sour cream. ...
Soak beans overnight, then bring to a boil.Reduce heat and simmer 2 hours.Do not drain.Heat oil in skillet.Cook onion and garlic.Add chili powder, salt and tomato sauce; mix.Remove beans from liquid ...
Mix all ingredients together.Serve as dip with vegetable tray. ...
Heat oven to 350\u00b0.Lightly grease or spray a 9-inch pie pan. Put all ingredients in blender, food processor or mixing bowl. Blend one minute or beat 2 minutes with mixer.Pour into pie pan and ba ...
Mix and bake in 9 x 13-inch dish at 350\u00b0 for 45 minutes. ...
Mix all ingredients except bacon in baking dish.Layer bacon on top of mixture.Bake in slow oven (250\u00b0) until bacon is cooked.Spoon off excess grease.Serves 15 (10 if hungry). ...
Prepare potatoes to boil.Cook until done.Drain off water. Add margarine and American cheese.Put lid on until cheese melts, about 3 minutes.Add salt and pepper and mash potatoes.Enjoy! ...