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Pumpkin Chiffon Pie

Beat egg yolks; add 1/2 cup sugar (1/4 cup brown and 1/4 cup white), pumpkin, milk, salt and spices.Cook, stirring until thick.Soften gelatine in 1/4 cup water and add to mixture, mixing well.Let co ...

Baked Beans

Mix all ingredients except onion and pepper.Brown diced onions and peppers in frypan.Add to other mixture.Cook at 350\u00b0 for 1 hour or longer.Use bacon on top if desired. ...

Bootleg Beans

Dice bacon and fry in a skillet until about half done.Add onion.When the onion is slightly brown, pour off all fat.Add a can of pork and beans, brown sugar, vinegar and catsup.Stir well and cover.Le ...

Red Cabbage

Combine all ingredients in large pot.Bring to a boil; turn down heat.Simmer 30 minutes, stirring occasionally until cabbage is tender.Serves 6 to 8. ...

Green Tomato Mincemeat

Heat through and put in hot jars and seal. ...

Double Layer Pumpkin Pie

Mix cheese and Equal.Fold in Cool Whip.Mix graham cracker crumbs with water so they'll stick together and press into pie pan to form a crust.Mix milk and pudding by hand.Add pumpkin, Equal and spice ...

Boston Bean Salad

Drain and rinse beans.Add celery and onion. Blend remaining ingredients, except bacon, in shaker/blender, etc.Pour dressing over beans. Crumble bacon on top.Chill overnight. ...

Kraut Slaw

Mix ingredients.Chill; best to let set overnight.Can add more sugar, if you like. ...

Baked Beans

Brown hamburger in frying pan; drain.Add to all of the remaining ingredients.Bake at 350\u00b0 for 45 minutes.Makes servings for about 12 or you can half the recipe. ...

Chiffon Pumpkin Pie

In saucepan combine brown sugar, gelatin, salt and spices. In bowl combine egg yolks and milk.Stir into brown sugar mix and cook stirring constantly until it comes to a boil, remove from heat, stir ...

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