Soak the navy beans overnight in water enough to cover them. Drain off water and add onion with 1 quart water.Cover and cook slowly for 1 hour.Add more water if necessary until tender, drain.In deep ...
Make alternate layers of potatoes, butter, cheese, flour and salt in buttered baking dish. Add milk and bake, uncovered, in hot 400\u00b0 oven for 50 to 60 minutes. ...
Precook carrot sticks until tender (not quite done).Place salt in carrots as they cook.After cooking, arrange slices in bottom of square dish.Spread diced bell pepper over slices.Mix orange juice, b ...
Melt 2 tablespoons butter; toss with crumbs, Parmesan cheese and pepper, set aside.Cook carrots, green pepper and onion in salted water until tender; drain.Stir in remaining butter.Top with the crum ...
Saute the green pepper, garlic, and chopped onions and add to the browned ground chuck.Add all other ingredients and simmer for 1-2 hours, stirring often. ...
Prepare French green beans. Cook as directed on package. Sprinkle American cheese on vegetables.Pour over a mixture of mushroom soup and Pet milk.Bake in a 350\u00b0 oven for 25 minutes. Take from o ...
Place steak on greased cookie sheet.Brown under broiler. Place in greased cake pan.Sprinkle with pepper and seasoned salt.Place onion and green peppers on top.Pour a little water on bottom.Cover; ba ...
Prick potatoes with fork.Bake at 425\u00b0 for 60 minutes, or until fork is easily inserted.Cut potatoes in half lengthwise. Carefully scoop out potatoes, leaving about 1/2 inch of pulp inside shell ...
Grate cabbage and carrot.Add salt; let stand 1 hour.Heat vinegar, water, sugar and seeds.Let come to a boil; cool. Squeeze juice out of cabbage, then add vinegar mixture. Refrigerate overnight.Keep ...
Mix all ingredients, except potatoes.Mix thawed potatoes into mixture.Mix 2 cups corn flake crumbs with 1/2 cup soft oleo; sprinkle on top.Bake at 400\u00b0, uncovered, for 40 minutes. Can be frozen ...