Cut tops off of bell peppers and remove insides.Boil in a large pot for 15 to 20 minutes.Remove from water and allow to cool.Brown and season ground beef as desired.Drain meat; set aside.Prepare Ric ...
In a jar with tight fitting lid, combine the first 7 ingredients.Shake well.Cover and refrigerate for 1 to 2 hours. ...
Heat the milk and water together and add to all other ingredients.Beat well.Pour in crust.Continue baking at 350\u00b0 for 50 minutes or until center is set but still soft.Do not overbake. ...
Mix all ingredients together and lay bacon on top.Bake at 350 degrees for 45 minutes. ...
Scrub and quarter potatoes.Mix all other ingredients in a large shaker bag.Melt 1 stick of margarine in 13 x 9-inch pan. Shake potatoes in mixture and place in pan in oven.Bake at 350\u00b0 to 400\u ...
Heat oil in a wok or large skillet over medium-high heat.Add peas.Stir-fry 2 minutes.Add water chestnuts, garlic, ginger, soy sauce and hot pepper sauce.Cook 2 minutes, or until peas are crisp-tende ...
Brown bacon, meat and onion; drain and pat well.Add catsup and remaining ingredients.Bake at 350\u00b0 for 1 hour.Great for dinners, picnics, etc.Kids and adults both love this! ...
Combine mashed potatoes, vanilla or almond extract, powdered sugar and coconut; mix well.Chill overnight.Shape into balls. Chill again.Melt chocolate chips and paraffin in double boiler. Dip candy i ...
Cook potatoes in boiling, salted water for 10 to 15 minutes. Drain, reserving 1 cup of cooking liquid.Place potatoes in 8 x 8 x 2-inch baking dish.Melt butter or margarine.Remove 1 tablespoon butter ...
Wash potatoes.Cut potatoes into thin slices, but not all the way through.Use a handle of a wooden spoon to prevent knife from cutting through.Insert onion slices into potato slices, at least 5 to 6 ...