Spray muffin pan (12 muffin size) with cooking spray.Combine dry ingredients in large bowl and mix well.In separate bowl, combine all remaining ingredients except raisins; blend well.Add liquid mixt ...
Rinse the shrimp with cold water and pat dry with paper towels.Put the shrimp in a medium bowl, sprinkle with the wine, cover and refrigerate until needed, up to two hours.Bring a medium pan of salt ...
Preheat the oven to 400*F.In a small bowl, toss the beans, spices, salt, and oil so the beans get nice and coated. Spread them out onto a baking pan.Bake for 30-40 minutes, until the chickpeas start ...
In a mini chopper--chop fine: scallions, green yellow pepper.In a separate bowl, Mix well together: sugar, dry mustard, celery seed, kosher salt, pepper.In a separate bowl, Mix well together: vinega ...
Melt the butter in a small pot and fry the onions and garlic till just golden.Add the spices and water cook for 2 minutes Add the tomato paste and stir to incorporate it all together.Add tomatoes an ...
Soak the chickpeas overnight in water to cover. Drain, recover with fresh water and bring to a boil. Reduce heat and simmer covered until very tender. Drain and reserve the cooking liquid. Add enoug ...
Place potatoes and carrots in bottom of crock-pot. Add brisket, onion, bay leaves and peppercorns. Add enough water to cover. Cover, and cook on low for 8-10 hours or on high for 4-5 hours. Add cabb ...
Dice bacon and onion.Fry bacon; when nearly done, add onion to pan and saute until bacon is cooked; pour off most of the fat.Combine all ingredients in a saucepan; cover and simmer, stirring every o ...
Cut up the bell peppers as needed for whatever you are cooking. You need to have some of the inside exposed, so if you're doing stuffed peppers, cut off the tops.In a bowl deep enough to cover the p ...
Preheat oven to 425\u00b0F.Wash potatoes and slice lengthwise into 1/4-inch wedges. (I peeled my sweet potatoes because I don't like having to deal with the skins when eating. They roasted just fine ...