Peel the potatoes, cut into small pices and soak in water.In a frying pan, add oil, cumin seeds, onion, and curry leaves.Mix well and then add turmeric, ginger-garlic paste, coconut and salt. Drain ...
Preheat oven to 375 degrees.Saute ground beef, onions, peppers and garlic for 10 minutes, or until beef is browned and vegetables are tender. Drain off excess fat and season with salt and pepper.Sti ...
Rinse lentils and place in a heavy pot; cover with water and bring to boil. Reduce heat to low, cover and cook for 30 min until tender.Heat oil in a large skillet over medium heat. Stir in cumin, ch ...
Preheat oven to 350\u00b0F.Spray 9x12 baking dish w/ nonstick spray.Slice the uncooked bacon into 1 to 2\" pieces.Fry lightly over medium heat , stirring occasionally, until it begins to crisp up ar ...
Can substitute 1 cup Maple Syrup with 1/2 cup agave nectar.Pre-heat oven to 350\u00b0.Mix dry ingredients together in a bowl. In a separate bowl, mix all wet ingredients.Fold the wet ingredients (fo ...
In a saucepan, combine gelatin, brown sugar, salt, nutmeg, cinnamon, milk, water, egg yolks and pumpkin. Cook over medium heat about 10 minutes. Remove from heat and chill.When ready to assemble, be ...
Drain your potatoes well.Melt butter in a skillet.Stir in the brown sugar and heat, stirring until it bubbles. Wait until it turns brown and starts to caramelize.Add potatoes and cook 3-5 minutes (u ...
Marinate the sliced red onion in the lime juice and lime zest for 30 minutes in a small bowl.Meanwhile, caramelize the corn by heating a saute pan over medium-high heat with the oil.Add corn and the ...
In a large pot over low heat, sautee onions in olive oil with a little salt until very brown.To the same pan, add garlic, cumin and cinamon and sautee another 2 minutes.Add tomatoes in juice and coo ...
Scrub the potatoes well; do not peel them.Add enough cold water over the potatoes in a medium saucepan to cover them by 3 fingers.Bring the water to a boil over high heat, then lower the heat slight ...