Heat the bacon in a large pot over medium high heat until lightly browned but still tender. Add the onion and saute until tender, 6 to 8 minutes. Add the garlic and saute a few more minutes.Add the ...
Wash and peel onion and garlic; chop onion and mince garlic.Brown the beef, onion, and garlic in a heavy skillet over medium-high heat.Stir in the seasoning mix along with the tomatoes and their jui ...
Preheat oven to 350 F (180C).PUMPKIN MIXTURE:Mix canned pumpkin, oil, and sugar together, either by hand or with a mixer on low.Add in eggs, one at a time, combining thoroughly after each.Add vanill ...
Overcook the sweet potatoes. Either bake them in foil, steam, roast (I'm sure roasting would give them an even nicer flavour) or bbq. Get them overcooked so they are really soft and you can mash the ...
In a 3-4 quart casserole dish, with a tight fitting lid, bring 6 cups of water to a boil over high heat.Pour the rice in slowly so the water doesn't stop boiling.Stir a couple times, boil for 5 minu ...
Preheat the grill (broiler) on the hottest setting and roast the peppers under the grill, turning frequently.When they are softened and their skins begin to blacken place them in a plastic bag, seal ...
Melt butter in bottom 10\" ducth oven and add cornflakes into butter. Remove butter and cornflakes to another container.Add 3/8\" cubed potatoes, with skin on, into dutch oven. Mix milk and soup tog ...
Heat oil in pan, add onions and garlic.Cook covered over low heat, stirring occasionally until onions are very soft.Add tomatoes to pan, simmer covered about 10 minutes or until soft.Add potatoes, p ...
Put peeled and cut potatoes and onion in fry pan with 1/4 cup butter. Fry on medium low for 30 minute or until tender. Add additional butter if necessary during cooking.Fry steak in separate fry pan ...
Preheat the oven to 220C/fan200C/Gas7. Use the pastry to line the base and sides of a swiss roll tin 23x33cm. Heat the oil in a large frying pan; fry the onions for 8-10 minutes until just beginning ...