Spray a 13 X 9 X 2 inch baking pan.Flatten each biscuit with a rolling pin.Add 1 heaping tablespoonful of sweet potato to the center of each biscuit; fold in half and crimp the edges to seal.Lay in ...
Equipment You Will Need:2 - 9 inch round cake pans.sifter.large mixing bowl.measuring cups.measuring spoons.wooden spoon.electric mixer.small bowl.rubber spatula.toothpicks.2 cooling racks.oven mitt ...
In a large saucepan, parboil potatoes for about 10 mins - you don't want them to be too soft.Drain and put to one side. In a large, nonstick frying pan, heat olive oil and add potatoes.Cook for 5 mi ...
In the work bowl of your food processor, fitted with metal blade, process onion, pecans and garlic until ingredients are finely chopped.Transfer mixture to a large saucepan over medium heat.Saute wi ...
Place herbs under the skin of the breast of the chicken.Rub the chicken with olive oil& marinate, covered, in the refrigerator for at least 1 hour.Preheat oven to 450 degrees.Remove the chicken from ...
In a bowl, combine flour, salt, and baking powder.Add enough water to form dough and knead.Rub a little olive oil over the dough and let it rest while you prepare the filling.In a saucepan, bring sa ...
Cut off broccoli florets; cut large florets in half lengthwise.Peel stems and slice 1/4-inch thick.Steam broccoli until just crisp-tender, about 4 minutes for florets and 7 minutes for stems.Rinse u ...
Cut cabbage into quarters, then coarsely shred.In a large frypan, heat oil and bacon fat (or butter if using).Add in onions, and saute until tender (about 5 minutes).Add in shredded cabbage, brown s ...
Sort beans and place in a pot with 6 cups water.Soak overnight, or bring to a boil, cook for 3 minutes, then cover and remove from heat, allowing to sit undisturbed for 1 hour.Drain and rinse beans, ...
Mix both together until smooth.Spoon into muffin tin (either lightly sprayed or with muffin cups).Bake as directed on cake box.Makes 24 muffins. ...