Bake potatoes in oven until done.Let cool.Cut potatoes into 3 equal parts and scoop out potatoes, leaving skin intact with a shallow layer of potato left in.Fry potato skins in oil until brown and c ...
Cover with water and cook for 2 to 3 hours, checking water often. ...
Cook beans until tender.Dice onions; mince garlic.Mix all ingredients and bake at 300\u00b0 for 1 to 2 hours. ...
Brown meat and onions in 2 tablespoons shortening until meat is done.Drain meat; add remaining ingredients.Bake in moderate oven for 25 minutes.Can be mixed the day before needed and refrigerated.Fr ...
Blanch spinach and squeeze out liquid.Mix mashed potatoes, butter, salt, black pepper and spinach.Serve hot as a side dish. ...
Mix together.Cook slowly for 1 hour.Bottle and seal (water bath for 10 minutes).Yields 12 quarts. ...
Put cottage cheese through blender.Add potatoes and other ingredients and mix together in mixer.Pour into pie shell. Sprinkle with grated cheese. Bake at 425\u00b0 for 50 minutes. ...
Split sausages.Arrange in a greased shallow baking dish just large enough to hold them in a single layer.Saute mushrooms and onion in butter over medium heat until lightly browned.Smoothly mix in mu ...
In a large bowl, beat eggs, sugar and shortening. Combine dry ingredients. Gradually add to egg mixture alternately with mashed potatoes.Dough should be smooth.Chill at least 2 hours. Divide dough i ...
Cover sheet cake pan with foil (enough to wrap potatoes when youcookthem).Slicepotatoesthinandlayer with sliced onion,seasoningand margarine.top with margarine. Bake at 450` for 45 minutes to 1 hour ...