Oh So Creamy Sweet Potato (Or Yam) - cooking recipe

Ingredients

4 large sweet potatoes
water, for boiling
1/2 cup whipping cream
1/4 cup butter
salt and pepper

Preparation

peel and chop potatoes.
add to pot of boiling water.
cook the potatoes till they are over cooked and really soft -- (about 35-45min).
strain the potatoes.
return the potatoes to the pot (if using blender then add the potatoes to the blender).
heat cream and butter in a large mug in the microwave for 60 seconds (watch the mug to make sure it doesn't over boil.
pour the cream mixture over the potatoes
beat till smooth (10min) -- if using a blender you may need to stir the mixture half way threw.
add salt and pepper to taste.