Preheat oven to 375\u00b0F.Place potatoes in a large saucepan and pour enough water to cover potatoes. Set pan over high heat and bring to a boil; reduce heat to medium and simmer 10 minutes, until ...
Preheat oven to 375 degrees farenheit.Cut potatoes into 8 wedges.Combine butter, cheese, salt, garlic powder, paprika and cayenne pepper in a large bowl.Add the potatoes and toss to coat.Bake on an ...
Bring all ingredients except beans to a full boil in a large saucepan over high heat.Add beans, reduce heat to low, cover and simmer10-12 minutes, stirring occasionally until beans are tender. Serve ...
In a covered pot over high heat, steam the cabbage in the stock for 5 minutes until it is just wilted and still bright green. Turn off the heat and remove cover.Heat the olive oil in a large skillet ...
Light a gril or girll pan & brush the sausages lightly with oil and grill over a medium-hot fire, turning, until nicely charred and just cooked through, about 16 minutes total.Set a large cast-iron ...
Preheat oven to 425 degrees.Arrange eggplant in bottom of 9x13 glass baking dish.Top with tomatoes, onion and garlic.Drizzle 1/2 c butter over entire casserole, then sprinkle with basil, garlic salt ...
Preheat the oven to 350 degrees. Lightly butter a 3-qt baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8-10 minutes. Drain the potatoes and ret ...
Place garlic and oil in pot.Cook until garlic is tender.Take off heat. ...
Cook the potato halves in boiling salted water until just firm tender.Let cool to room temperature then chill until completely cold.When potatoes are cold slice about 1/3-inch thick (or a little lar ...
Preheat the oven to 425.Combine all the ingredients in a large bowl and mix until well blended and there are no lumps.Pour into piecrust and sprinkle with additional cinnamon, if desired.Bake for 10 ...