In a large bowl, blend softened cream cheese and sour cream until smooth.\n Watch NowAdd diced sausage, black beans, shredded cheese, salsa, and garlic; mix gently to combine.\n Watch NowTransfer to ...
Bring a large pot of lightly salted water to a boil. Cook the egg noodles in the boiling water until the pasta is tender yet firm to the bite, about 5 minutes. Drain.While the noodles cook, melt the ...
Combine coleslaw mix, celery, white and green onion, and sunflower kernels in a large salad bowl. Mix in mayonnaise; sprinkle salad generously with white vinegar, salt, and black pepper to desired c ...
Spread peanut butter into one half of the hollow in each celery stalk. Spread pimento cheese spread into the other half. Refrigerate until chilled, at least 20 minutes. ...
Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks. Cover, and cook on High until simmering. Reduce heat to Low, and cook for 2 to 3 hours, ...
Place beans and water in a large saucepan. Cover, and bring to a boil. Set heat to low, and simmer until tender, about 10 minutes. Drain off water, and set aside.Melt butter in a skillet over medium ...
Place the chopped bacon in a skillet, and cook over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain the bacon pieces on a paper towel-lined plate.Melt the butter in ...
Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.Mix pumpkin, shortening, and vanilla extract together thoroughly in a bowl. Stir flour, sugar, cinnamon, nutm ...
In a small bowl, using the bottom of a glass or jar, crush the peppercorns into a coarse pulp. Stir in the cilantro.Heat oil in a large wok or skillet over medium-high heat. Stir in beans, garlic, b ...
Preheat oven to 325 degrees F (165 degrees C).Mix red bell pepper, onion, and garlic in a large mixing bowl; season with basil, rosemary, salt, and pepper. Drizzle olive oil and balsamic vinegar ove ...