Peel and seed the pumpkin.Cut into pieces and boil until cooked.Drain well and mash.Mix in the butter, eggs and nutmeg.Beat well.Oil a lasagne dish.Line dish with a sheet of lasagne.Spread with a la ...
Mix all ingredients together and serve with fresh vegetables.Let stand in refrigerator for 1 hour before serving; tastes better chilled. ...
Melt margarine in a large pot.Add onion, garlic, cumin, salt, pepper, cinnamon and allspice and cook on low-medium heat until the onion and garlic begin to brown.Add the beans, tomatoes, pumpkin and ...
For this amount of gratin, a 9 inch by 13 inch, buttered pan is a good choice. Peel the potatoes and slice by hand 1/8 inch thick. Do not do this in the food processor, since they slice too thin.Lin ...
Preheat oven to 350\u00b0; mix all ingredients and transfer to a 2 to 3 quart baking dish.Bake, uncovered, for 45 minutes, or until bubbly. ...
Heat oil over medium heat in a nonstick skillet.Cook onions, stirring occasionally, until softened and golden (about 5 minutes).Add sweet potatoes and stock to skillet; cover tightly; simmer, stirri ...
Preheat the oven to 350 degrees.Place sweet potatoes on a baking sheet then onto an oven rack baking at 350 degrees for 45 minutes or until fork-tender.Meanwhile, in a deep saute pan heat the olive ...
TO ROAST TOMATOES:Cut a cross into the top of tomatoes and blanch in boiling water for 5 seconds.Drop into ice water to stop cooking.Peel, quarter and seed tomatoes.In a saucepan, combine olive oil, ...
Rinse beans, and then soak in a large pot of water overnight.Combine onion, bell pepper, and garlic in bottom of crock pot.Rinse beans, and transfer to crock pot with 6 cups water. Season with bay l ...
Combine cabbage, apples, and carrots in a large bowl.Whisk together mayonnaise and next 6 ingredients; toss with cabbage mixture.Cover and chill 1 hour. ...