Preheat oven to 400*F.Lightly oil a baking sheet.Peel the potatoes with a paring knife and cut them lengthwise into sixths or smaller if potatoes are big.Toss them with just enought oil to coat and ...
In a large skillet, combine sweet potatoes, apples and onions. Pour 1/2 cup orange juice over all.Heat to boiling. Reduce heat to medium, cover and steam 8-10 minutes, until the potatoes are almost ...
Mix dressing and seasonings in large bowl until well blended.Stir in potatoes and onions to coat; divide into 6 foil pouches.Grill over medium heat/coals 25-30 minutes. ...
Spray saute pan w/ cooking spray& saute onion until just starting to brown.Add thawed& drained spinach, spices& saute until all moisture is evaporated.In food processor: puree tofu& cream of celery ...
Preheat to 400.Whisk the dry ingredients together.Wisk wet ingredients together.Combine the wet and the dry.Grease muffin cups or tins.Bake for 22-25 minutes and enjoy! ...
Drain pineapple, reserving 1/2 cup of syrup.In large casserol, combine beans, pineapple syrup, brown sugar, bourbon, onion, instant coffee and mustard.Let stand at room temperature for one hour.Arra ...
Preheat oven to 350 degrees Fahrenheit, Line a 12 cup muffin tin with liners. Place one vanilla wafer in the bottom of each cupcake liner.Beat cream cheese and add eggs one at a time. Beat until smo ...
Cut the bacon in small sticks thick as a matchstick and as wide as a cigarette is thick Fry the bacon with no added fat over medium-high heat until it becomes soft. Reserve.Wash the leek and finely ...
Heat the oven to 375\u00b0F.Using an electric mixer, blend the cream cheese in a large mixing bowl to further soften it. Beat in the white sugar and the brown sugar, then beat in the eggs one at a t ...
Preheat oven to 375\u00b0.Heat large pan over medium-high heat, steam-cook eggplant and next 8 ingredients (eggplant through red pepper); saute 1 minute, or until soft.Add rice; saute 3 minutes. Sti ...