Preheat oven to 450\u00b0F.Place potato slices in a large saucepan and cover with water. Bring to a boil, reduce heat, and simmer 6 minutes or until tender.*DO NOT overcook, or you'll get potato mus ...
Cook beans according to package directions, substituting 1 cup broth for 1 cup water. Cook until tender but not mushy. Drain and place in large bowl.Trim off root and all but 1\" of green tope from ...
Toss together beans, yellow and red peppers, celery, onion and parsley.Whisk together lemon juice, olive oil, garlic& cumin and toss into bean mixture. ...
Remove leaves from cabbage (10+).Place these in kettle with small amount of boiling water.Cover and steam for 5 minutes.Mix sausage, beef, salt, egg, rice, and onion together.Shape into 10-12 balls ...
Heat oven to 375 deg F/ 190 deg Celsius.Place the peppers snugly together in an oven dish. When oven reaches the correct heat, put the peppers in the oven.In the meantime, mix the vinegar, sugar, wa ...
Brown beef in hot oil.Mix together and add bouillon, wine, garlic, onion, soy sauce and mushrooms.Bring to a boil, reduce heat; cover and simmer 1 hour or until meat is tender.Add water chestnuts an ...
Melt butter in heavy large saucepan over medium heat.Add crushed red pepper and garlic and stir about 1 minute.Add sugar.Whisk until mixture is melted and smooth, about 4 minutes.Whisk in lime juice ...
In a large skillet, cook onion in butter until translucent.Remove from heat.Stir in rice, sour cream, cottage cheese, salt and pepper.Spoon 1/2 the mixture into a 7x11\" baking dish.Top with 1/2 the ...
Combine all ingredients and toss together lightly.chill in the refrigerator. ...
Preheat oven to 400\u00b0F, and grease 12 standard size muffin cups with cooking spray.Roll 3-4 ounces cream cheese into little balls (as big as you perfer, and you can roll them in fine sugar if yo ...