Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.Place potatoes in a saucepan and cover with water; bring to a boil. Cover and cook until almost tender, 7 to 12 ...
Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking pan with cooking spray.Mix pumpkin puree, eggs, milk, vegetable oil, and honey together in a small bowl.Combine flour, cornme ...
Soak raisins in 1 cup warm water in a bowl while you complete remaining steps.Heat olive oil in large saucepan over medium heat. Cook and stir onion and garlic until onion has softened and turned tr ...
Place the beans, tomatoes, avocado, and green onions into a mixing bowl. Drizzle with the olive oil and lemon juice; season with salt and pepper to taste. Gently toss until combined. Serve immediate ...
Chop cauliflower stems into small pieces. Measure out 1/2 cup of cauliflower florets and chop into small pieces. Set aside.Bring a large pot of lightly salted water to a boil. Add cauliflower floret ...
Spray inside and outside of pumpkin with cooking spray.Preheat an outdoor grill for high heat and lightly oil the grate.Place pumpkin, pulp-side down, on the grate. Close the lid. Grill until tender ...
Pour the beans into a mixing bowl, and stir with honey, vinegar, black pepper, basil, sage, garlic, hot pepper sauce, and olive oil. Stir until evenly coated, serve, and enjoy! ...
Bring a large pot of water to a boil. Cut the ends off of the bananas, and make a slit lengthwise down the peel. Cook bananas in boiling water until tender (similar to a potato). Drain, cool, and re ...
Bring a large pot of lightly salted water to a boil. Add the broccoli rabe, and cook uncovered until the stems are tender, about 5 minutes. Drain in a colander.Heat the olive oil in a large skillet ...
Pour diced tomatoes into a large saucepan or Dutch oven over medium-low heat; add zucchini, yellow squash, eggplant, and onion; stir once. Sprinkle salt over vegetables. Bring mixture to a boil and ...