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Spanish Rice

Melt fat in skillet.Add onion, green pepper, beef and rice; stir over high heat until lightly browned.Add tomato sauce and remaining ingredients; mix well.Bring quickly to a boil.Cover tightly; simm ...

Jalapeno Corn Bread

Mix all ingredients well.Bake at 450 degrees until brown. ...

Skoby'S Creamed Corn

Simmer all ingredients, except butter and crumbs, for 20 minutes.Mix butter and crumbs and sprinkle on top of mixture. Lightly toast for a few minutes in oven. ...

Mexican Corn Bread

*If the chili peppers aren't hot enough, add a dash of cayenne pepper. ...

Potato Corn Chowder

Peel and cube potatoes and put into a large heavy pot.Cover with water.Add corn, margarine, salt, pepper, onion powder (may use fresh chopped onion), garlic powder and sugar.Cook over medium heat un ...

Grandma'S Corn

Thaw corn.Do not drain.Put corn in a pan.Add butter and cook until hot.Add flour to thicken.Salt and pepper to taste. ...

Lynne'S Confetti Rice

Preheat oven to 350\u00b0.Melt butter.Saute celery, onion and bell pepper for 5 minutes.Do not brown.Pour broth into a 2-quart baking dish.Add rice and stir for 3 minutes.Add sauteed vegetables and ...

Corn Relish

Mix all ingredients in a large non-aluminum pan. Bring to a boil, remove from heat. Ladle at once into hot sterilized jars and seal. Makes about 5 half pints. ...

New England Corn Chowder

Dice salt pork and render until crisp in large kettle.Remove from pan and set aside.Discard all but 3 tablespoons grease. Saute onion and celery in kettle until tender; add liquid, bouillon cubes, b ...

Apple Dumplings

Melt oleo; add sugar and cinnamon. Set aside. Place a spoon of apple pie filling into crescent rolls and roll up. Place in casserole dish and spoon sugar mixture over rolls. Pour Mountain Dew over t ...

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