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Ham Fried Rice

Scramble eggs.Add ham and sprouts.Then add rice.Add soy sauce to taste.Heat to warm. ...

Mock Wild Rice

Melt oleo at low heat.Add rest of ingredients.Cover. Simmer for 45 minutes or until tender. ...

Oven Style Caramel Corn

Place first 4 ingredients in a 2-quart saucepan.Bring to a boil; boil 5 minutes, stirring constantly.Do not overboil.Add vanilla and soda, stirring after each addition.Pour over salted popped corn, ...

Mexican Rice

Cook all ingredients and mix all together.Simmer on medium heat for 10 minutes.Keep moist with water, if needed. ...

Corn Pudding

If fresh corn, cook in as little amount of water as possible. Beat eggs in milk.Add rest of ingredients and bake in moderate oven at 350\u00b0 until knife blade comes out clean (usually 50 to 60 min ...

Corn Fritters

Mix all the ingredients together; drop by teaspoonful into hot grease.Fry until golden brown. ...

Rice Krispie Balls

Cookmargarine,sugar,egg,\tvanilla and dates for 8 minutesoruntil\tthick,\tstirring constantly.Cool and add Rice Krispies,nutsandgrated orange rind.Shape in small balls and roll in chopped nuts, coco ...

Thick And Creamy Eggnog

Beat egg whites (at room temperature) until foamy.Gradually add 1/4 cup sugar, beating until stiff peaks form; set aside. Prepare whipped topping mix according to package directions; set aside.Beat ...

Corn Light Bread

Put sugar, salt, soda and baking powder in bowl.Mix.Add buttermilk; stir well.Add corn meal and flour alternately, mixing after each addition.Melt shortening in loaf pan.Add to mixture.Sprinkle a li ...

Caramel Corn

Heat first 4 ingredients until bubbly.Cook and stir 4 minutes.Remove from heat.Stir in soda.Put popcorn and syrup in brown paper bag.Put in microwave and cook 1 minute.Remove and shake.Put back in m ...

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