In a small saucepan, bring water, sugar, and raisins (optional) to a boil, set aside.In a small to medium saucepan, heat ghee.Add semolina, cardamom.Saute until light brown, stirring constantly.Add ...
Mix all of the ingredients in a bowl; stir until thoroughly combined.Chill at least 1 hour before serving.Serve with corn chips. ...
Shred the bars of soap and set aside.In a heavy saucepan, over low heat, warm the soy milk and gradually add the shredded soap until mixture is a sticky mass.Remove the pan from the heat and add the ...
Preheat the oven to 400\u00b0F Use 1 tablespoon of the butter to grease two 7x4x3 inch bread pans. Shake a little flour in each pan to coat.Sift the remaining flour, cornmeal, baking powder, cinnamo ...
In a large skillet, brown the sausage and ground beef over medium heat.Add cayenne pepper, black pepper and salt to taste.Add onion, celery, and green pepper and cook until tender.About 5 minutes.St ...
In a small saucepan, add the chicken breasts and 2 cups of water; bring to a boil and cook until chicken is tender; approximately 10 minutes.Shred the chicken reserving poaching liquid.Puree 2 cups ...
Cook the rice via absorption method and allow to cool slightly and separate grains with a fork (the rice could be made in advance or the day before).Heat peanut oil in a wok or deep frying pan over ...
Melt butter in a saucepan and cook onion until tender, Add rice and stir.Cover with chicken broth and sprinkle with salt. Cover and simmer for 30 - 40 minutes or until all liquid is absorbed.Sprinkl ...
soak both rices for 1 hourdraincook garlic and onion in olive oiladd chicken and chorizobrownadd fish sauce and tomato paste turning so chicken is coated with tomato paste cook 2 minutesadd potatoes ...
Chop lettuce and set aside.Hard boil, peel and chop the eggs and fry and crumble bacon. (I do this ahead of time).Mix dressing ingredients together: set aside.Just before serving, toss: eggs, bacon, ...