Corn Chip Salad - cooking recipe

Ingredients
    1 head lettuce
    2 cups shredded cheddar cheese
    7 eggs
    1 lb bacon
    5 cups corn chips (Fritos or off-brand of corn chips)
    Dressing
    1 cup Miracle Whip (or off brand salad dressing)
    1/4 cup milk
    1/8 cup vinegar
    1/4 cup white sugar
    1/4 cup brown sugar
Preparation
    Chop lettuce and set aside.
    Hard boil, peel and chop the eggs and fry and crumble bacon. (I do this ahead of time).
    Mix dressing ingredients together: set aside.
    Just before serving, toss: eggs, bacon, cheese, chips, lettuce and dressing ingredients.
    Serve and enjoy.

Leave a comment