Beat eggs.Add sugar and everything else.Heat on top of stove until thick or it comes to boil. Pour in greased baking dish (8 to 12-inch). Bake at 350\u00b0 for 1 hour and 10 minutes or until brown. ...
Mix all ingredients in a greased 1 1/2-quart baking dish. Bake at 350\u00b0 for 30 to 40 minutes or until moisture is absorbed. Serves 6.Very good reheated. ...
Mix all ingredients in bowl.Cover and refrigerate until time to serve.This is something that can be fixed the night before. Great with hamburgers! ...
Forty-five minutes before serving, in 12-inch skillet, over medium-high heat, cook ground beef, onion and garlic until meat is browned (about 10 minutes), stirring occasionally.Spoon off excess fat. ...
Wash rice.Place in a tall glass bowl with lid.Add water. Place 3 paper towels between bowl and lid to absorb water.Place in microwave for 15 minutes on High.Let stand for 5 minutes before serving. ...
Mix milk, corn meal, egg, baking powder, salt and creamed corn together and set aside.Scramble hamburger until all red is gone. Do not brown (salt to taste).Heat heavy skillet with small amount of g ...
Mix corn meal, salt and soda.Add milk, corn, grated cheese and eggs.Stir well.Add onion, peppers and bacon drippings. Pour into greased pan and bake 1 hour at 350\u00b0. ...
Heat pan.Add oil and fry onions and peppers (coarsely chopped) until brown.Add carrots and cook until tender.Add eggs, stirred slightly, soy sauce and salt.Add cooked rice. ...
Beat the eggs and add to them the milk, melted butter, dry ingredients (sifted together) and the corn (which has been cut from the cob).By scoring the corn-on-the-cob down the center of each row wit ...
Mix. Pour into casserole. Bake at 350\u00b0 for 30 to 40 minutes until brown and bubbly. ...