Chinese Fried Rice - cooking recipe
Ingredients
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2 Tbsp. oil
2 c. onions
2 c. green peppers
2 eggs
1 Tbsp. soy sauce
1/2 tsp. salt
pepper to taste
2 c. cooked rice
1 c. carrots
meat (optional)
Preparation
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Heat pan.
Add oil and fry onions and peppers (coarsely chopped) until brown.
Add carrots and cook until tender.
Add eggs, stirred slightly, soy sauce and salt.
Add cooked rice.
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