Adjust oven rack to lower-middle position and heat oven to 200 degrees.Bring water, rice, and 1 teaspoon salt to boil in medium saucepan over med-high heat.Cook until water level drops below surface ...
Preheat oven to 375. Grease baking dish.Saute corn and onion in the butter over medium high heat for 4 minutes. Cool slightly.Whisk together milk, half-and-half and eggs. Slowly whisk in cornmeal an ...
Heat canola oil in a 2 1/2 or 3 qt saucepan, over medium heat. Add the onions, bell pepper, and garlic. Cook until just translucent. Add the broth and bring to a boil. Whisk in the peanut butter and ...
Prepare barbecue (medium-high heat).Mix first 4 ingredients in small bowl to blend. Season with salt and pepper.Grill corn until beginning to soften, turning occasionally, about 5 minutes. Brush all ...
In a large pot, cook onion, red pepper and garlic in the olive oil over medium low heat until soft, about 7 minutes.Add tomatoes, chickpeas, peas, corn and spices and continue to cook, stirring occa ...
Heat the oil in a saucepan, add the shallots, onions, turmeric, coriander, eggplant, salt and pepper.Cook over medium-high heat, stirring, until wilted, but do not brown.Add the water, bring to a bo ...
Combine the salt, pepper, garlic& worcestershire and rub into the roast.Wire or tie ends of roast into a crown shape.Place roast on a rack in a large roasting pan.Cover ends of bones with foil so th ...
Saute celery and onion in butter for about 5 minutes.Mix with remaining ingredients and place in a buttered 2 quart casserole.Cover and bake at 300 degrees for 1 hour. ...
Preheat the oven to 450 degrees F.Whisk together the flour, baking powder, and salt in a large mixting bowl.Cut in the oil with a fork or pastry blender until the mixture resembles coarse crumbs.Usi ...
In a large bowl, combine 5 Tablespoons melted butter, cottage cheese, pinch of salt, eggs and enough flour to make a soft dough. Shape dough into a roll; cover and let stand 30 minutes.Wash and dry ...