Chopp onion and chile such that the pieces are comparable in size to the kernels of corn.In a large skillet (that you have a lid for), heat oil over medium-high heat.Add chopped onion and chile and ...
Husk corn and boil or grill until crisp tender. Cool and slice off kernels.Place corn in bowl with sweet peppers, onions and basil.Whisk balsamic vinegar and mustard in a small bowl, then slowly whi ...
Preheat oven to 350 degrees F.In 1/4 cup butter cook onion, green pepper and mushrooms.Set aside.In same skillet, heat remaining butter and brown rice slightly.Add chicken broth and heat.Pour all in ...
In a skillet with lid over medium heat, saute raw pasta in butter, stirring, until it begins to brown. REMOVE FROM HEAT.Stir in all seasoning powders and rice.Carefully add lemon juice and warm wate ...
Remove frozen corn from pouches.Place blocks side by side on a large piece of heavy duty foil, or on a double thickness of regular foil.Top with green pepper and onion and sprinkle liberally with pa ...
Wash rice thoroughly in cold water. This step is very important. It should not have any of the murky water coming out of it once you are done. This is easiest done in a seive.Leave the washed rice i ...
In a 5 qt dutch oven, put chicken broth, pepper sauce and potatoes. Boil until pototoes are fork tender.While potatoes are cooking, brown sausage and onions. When all of the pink is out of the sausa ...
Remove frozen corn from package and grill until corn is hot and you have nice grill marks.Mix melted butter with remaining ingredients and spread all over hot corn. You can also roll corn in it, dip ...
Mix together ginger, cinnamon, allspice and cloves and rub into beef.Cook onion and garlic in oil in a heavy-based casserole or saucepan until soft, add beef and cook for 2-3 minutes until beef is b ...
Add brown rice, wheat berries and rye berries to a large pot with a lid.Add 2 cups water and 2 cups stock and bring to boil.Reduce heat to low; cover and cook until grains are tender and liquid is a ...