Remove husks and silks from corn. Cut corn from cob, scraping cob to remove pulp; set aside. Cook bacon in a large skillet until crisp; remove bacon, reserving drippings. Crumble bacon and set aside ...
Dissolve flour in the milk.Add salt, sugar and eggs. Combine with corn and mix well.Pour into lightly greased 9 x 13-inch Pyrex dish.Bake at 350\u00b0 for 35 to 40 minutes.When done, knife will come ...
Bring first 4 ingredients to a boil in a large sauce pan. Gradually stir in grits.Return to a boil.Cover, reduce heat, and simmer, stirring occasionally for 5 to 7 minutes until thickened. Add chees ...
Saute onion and mushrooms in butter.Mix rice, soup, salt and pepper.Bake at 350\u00b0 for 1 to 1 1/2 hours or until rice is tender.Serves 4. ...
Combine all ingredients in 9 x 13-inch baking dish, sprayed with Pam.Mix well.Bake at 400\u00b0 for 45 minutes or until golden brown ontop. ...
Cook 3 or 4 pieces of bacon until crisp.Crumble cool bread and crumble; add remaining ingredients.Toss lightly and moisten with Miracle Whip.Cheese is good in this.Mix all but bacon in with Miracle ...
Combine corn, sugar, eggs, milk, pepper and 3/4 cup of cracker crumbs in casserole.Sprinkle remaining 1/4 cup of crumbs on top and dot with butter.Bake at 400\u00b0 for 20 to 30 minutes.Yields 6 ser ...
Spread popcorn out in a 17 x 12 x 2-inch baking pan; set aside.For caramel mixture, in a heavy saucepan, combine the brown sugar, margarine, corn syrup and the salt.Cook and stir over medium heat un ...
Cook sugar and syrup until boils, then remove from heat.Add peanut butter.Stir peanut butter in sugar and syrup.Pour mixture over corn flakes.Press corn flakes and mixture into a sugar pan.Let cool, ...